Gajar halwa cake
Gajar halwa cake

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, gajar halwa cake. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

This Gajar ka Halwa Cake is like the Indian version of carrot cake. It's made with ghee, pistachios, cashews My carrot cake is based on the famous north Indian dessert, gajar ka halwa (carrot fudge). Gajar Ka Halwa (Carrot pudding) - Gajrela or Gajar Barfi - Carrot Burfi by Bhavna. Cake. Сладкая жизнь с Юлией Шевчук.

Gajar halwa cake is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Gajar halwa cake is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook gajar halwa cake using 14 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Gajar halwa cake:
  1. Prepare 1/2 kg carrot grated
  2. Take 100 gm milkmaid
  3. Take To taste Sugar
  4. Get Handful dry fruits
  5. Make ready 2 green cardamom crushed
  6. Make ready 2 cup Wheat flour
  7. Get 1/2 cup icing sugar
  8. Take 1/2 cup oil
  9. Get 1 pinch salt
  10. Prepare 1 spoon baking powder
  11. Make ready 1/2 tsp baking soda
  12. Get Milk as per need
  13. Make ready 2 small pack oreo chocolate biscuits grinded
  14. Prepare as needed Red colour tutifruti

Gajar Ka Halwa is a Quick & Easy Indian Carrot Pudding, a traditional North Indian sweet dish which Serve Gajar Ka Halwa Recipe as a dessert after your delicious festive meal of Jodhpuri Aloo Ki Sabzi. Home » Recipes » Halwa. carrot halwa By Dassana Amit Last Updated: November Carrot halwa Recipe with step by step photos and video. This recipe shares the traditional way of.

Instructions to make Gajar halwa cake:
  1. First we make the gajar halwa….
  2. As usually we make gajar halwa we follow the same procedure. First heat some ghee or oil in a pan add add grated gajar till soft add sugar and stir add milkmaid and stir till it became thick
  3. Now we make the cake base
  4. In a mixing bowl add icing sugar and oil and beat till it mix well now add seaved Atta, baking soda, baking powder, to it and mix in folding method… Add milk to make a smooth cake bater. Add little milk to the biscuits powder… But not like paste just make it little wet.
  5. In a cake tin grease some oil dust some flour…. Spread the batter now spread the biscuits mixture…. Than a layer of gajar halwa…
  6. Now spread evenly the tutifruti patt the tray for 2 to 3 times.
  7. In the meantime preheat a kadhai by spreading some salt and keeping a stand in it…. For 10 mins now put the cake tin inside the kadhai and cover with a lid. Bake for 25 to 30 mns.
  8. Cake is ready now
  9. Cut into Yr desired shape
  10. Decorate with some tutifruti

By Dassana Amit Last Updated: November Carrot halwa Recipe with step by step photos and video. This recipe shares the traditional way of. Try Gajar Ka halwa Recipe today. Make it and enjoy at home. #HappyCookingToYou. Gajar ka halwa (gajar means "carrot" in Hindi, "halwa" is the name of the porridge-like texture) is a simple Indian dessert of grated carrots stewed down into a pudding with sugar, cardamom, and milk.

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