Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, christmas tree cookies. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Using a cookie cutter shaped like a Christmas tree and some frosting made with green food coloring, you can bake and decorate these delectable Christmas tree cookies. These are Delicious Vanilla Sugar Cookies, beautifully iced in White, Silver and Red with shiny Vanilla Flavored Royal Icing and are always made to order! Decorated Christmas Cookies ~ Santa, Mrs Clause, Rudolph & Christmas Tree. This Christmas tree of cookies is actually spectacularly simple to assemble despite looking so stunning.
Christmas Tree Cookies is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Christmas Tree Cookies is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook christmas tree cookies using 5 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Christmas Tree Cookies:
- Make ready 120 grams Margarine
- Get 200 grams White flour
- Take 70 grams Sugar
- Take 1 Egg yolk
- Take 1 Powdered sugar, dragées, chocoate writing pen, etc
Place colored royal icing into piping bags and use desired tips. These easy Gingerbread Christmas Tree Cookies are made with apple sauce to use a fraction of the butter - yet they still have the same great flavor and texture. Infuse your cookies with matcha for an authentic Christmas tree color, or make bourbon balls to serve at your next holiday party. Hint: cookies make great holiday gifts, but with these delicious recipes.
Steps to make Christmas Tree Cookies:
- Sift the flour once. Microwave the margarine for about 20 seconds, and mix well with a whisk.
- Add sugar to Step 1, and mix. Add egg yolk, and mix some more.
- Sift in the flour (for the second time) to Step 2, and fold in with a spatula.
- When the mixture is no longer floury, cover with plastic wrap, and let it sit in the fridge for at least 30 minutes.
- Before cutting out the shapes, preheat the oven for 170℃ (340℉).
- Cut out stars, place on a baking sheet lined with a parchment paper, and bake for 20 minutes at 170℃ (340℉).
- When you bake the second batch, the oven is already hot, so bake for 5 minutes less.
- Stack the cookies, largest to smallest, putting deformed and burnt small ones in between to stack the tree.
- Decorate with powdered sugar and dragées, and you're done! If you are outlining the cookies along the outer edges with a chocolate writing pen, it's better to do it before stacking them.
- These are the star shaped cookie cutters I used. I bought at a 100 yen shop.
- This is another version of the Christmas Tree cookie.
Infuse your cookies with matcha for an authentic Christmas tree color, or make bourbon balls to serve at your next holiday party. Hint: cookies make great holiday gifts, but with these delicious recipes. Christmas Tree Cookie Tutorial & a Holiday Cookie Exchange. Adhere some ribbon to the back of the cookie with royal icing to use your cookies as Christmas tree ornaments! Related To: Christmas Cookie Christmas Cookie Dessert.
So that is going to wrap this up for this exceptional food christmas tree cookies recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
