Kastengel (Christmas Cheese-Cookies)
Kastengel (Christmas Cheese-Cookies)

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, kastengel (christmas cheese-cookies). One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Yes, cheese sticks originated from the Netherlands. Of course, kastengel is popular not only during Chinese New Year, but also for celebrations like Christmas and Lebaran (Eid Al Fitr) in Indonesia. We usually call cookies or tarts like these as Kue Kering (Dry Cookies). Recipe for Kastengels (Indonesian Cheese Cookies).

Kastengel (Christmas Cheese-Cookies) is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Kastengel (Christmas Cheese-Cookies) is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have kastengel (christmas cheese-cookies) using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Kastengel (Christmas Cheese-Cookies):
  1. Prepare 400 grams flour
  2. Get 175 grams butter
  3. Take 175 grams margarine
  4. Prepare 200 grams edam cheese
  5. Make ready 1/2 tsp salt
  6. Take 1 egg
  7. Prepare 4 egg yolks

Kaasstengels (// (listen)), Kastengel or kue keju is Dutch influenced-Indonesian cheese cookie in the form of sticks, commonly found in the Netherlands and Indonesia. The name describes its ingredients, shape and origin; kaas is the Dutch word for "cheese", while stengels means "sticks". Santa don't want no cookies this Christmas Eve. Discover step by step How to Make Kastengel (Christmas Cheese-Cookies) in your home.

Steps to make Kastengel (Christmas Cheese-Cookies):
  1. Whisk butter, margarine, egg yolks, and salt
  2. Add flour and cheese
  3. Form the dough into a rectangle. (Measure: 2 cm x 4 cm , thick: 1cm)
  4. Spread egg yolk on top rectangels and sprinkle with grated cheese.
  5. Bake at 190 Celcius for 15 more minutes
  6. Kastengels is ready to serve

Santa don't want no cookies this Christmas Eve. Discover step by step How to Make Kastengel (Christmas Cheese-Cookies) in your home. Make yours and serve Kastengel (Christmas Cheese-Cookies) for your family or friends. Kaasstengels is an Indonesian dutch cookies which is popular during the Ramadan and Christmas in Indonesia. I decided to make one as I was craving for this tasty cheesy cookies for a while now.

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