Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, chocolate cake. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Chocolate cake is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Chocolate cake is something that I’ve loved my entire life.
So Yummy Dark Chocolate Cake Dark 💖 Delicious Chocolate Cake Decorating Recipes By Mr Cakes. Indulge in these irrestible chocolate cake recipes. From classic chocolate fudge cake to gooey chocolate torte, find your new favourite. Moist, delicious chocolate cake for any celebration.
To begin with this particular recipe, we have to first prepare a few components. You can have chocolate cake using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate cake:
- Make ready 3/4 cup (170 grams) curd / yogurt
- Get 3/4 cup (150 grams) sugar
- Make ready 1 tsp vanilla extract
- Prepare 1/2 cup (100 grams) oil
- Take 1 1/4 cup (190 grams) maida / plain flour
- Make ready 1/4 cup (20 grams) cocoa powder
- Get 1 tsp baking powder
- Make ready 1/4 tsp baking soda
- Make ready pinch salt
- Take 1/4 cup milk
It can also include other ingredients. These include fudge, vanilla creme, and other sweeteners. Chocolate is a woman's secret indulgence. Now whenever I have a party everyone is always looking forward to my chocolaty chocolate cake.
Steps to make Chocolate cake:
- Firstly, in a large mixing bowl take ¾ cup curd, ¾ cup sugar and 1 tsp vanilla extract. whisk well till the sugar dissolves completely. Further, add ½ cup oil and whisk till the oil combines well. Then sieve 1¼ cup maida, ¼ cup cocoa powder, 1 tsp baking powder, ¼ tsp baking soda and a pinch of salt.
- Mix well using cut and fold method. do not over mix as the cake turns rubbery and chewy. Further, transfer the cake batter into the round cake mould. Make sure to grease the mould with butter to avoid sticking and line butter paper at bottom of the tray. Level up the batter and pat the pan twice to remove the air incorporated into the batter. Place it in the preheated oven. Bake the cake at 180-degree celsius or 356 degrees fahrenheit for 40 minutes.
- Check if the toothpick inserted comes out clean. Chocolate cake is ready.
Chocolate is a woman's secret indulgence. Now whenever I have a party everyone is always looking forward to my chocolaty chocolate cake. Love chocolate and rich, gooey chocolate cake? Try one of our ideas for all occasions, including triple chocolate caramel, flourless truffle and decadent fudge cake. Death by chocolate couldn't be sweeter with these amazingly decadent chocolate cake recipes.
So that’s going to wrap this up with this special food chocolate cake recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


