Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, chocolate cream cake. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
This sour cream chocolate cake is moist, fudgy, completely delicious and so easy to make. It's the perfect old-fashioned chocolate cake recipe that everyone will love and enjoy at every party! This Sour Cream Chocolate Cake is the only chocolate cake recipe you will ever need for birthdays and celebrations. Recipe with step-by-step photos, plus tips for making chocolate cupcakes.
Chocolate Cream Cake is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Chocolate Cream Cake is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have chocolate cream cake using 11 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Chocolate Cream Cake:
- Take 250 gr flour
- Get 3 eggs
- Prepare 150 gr sugar
- Get 200 ml sunflower oil
- Get 150 ml milk
- Make ready 1 tsp baking powder
- Take 1/2 tsp vanilla extract
- Get 5 tsp cocoa powder
- Make ready For chocolate cream:
- Prepare 200 ml cream
- Get 300 gr bitter chocolate
This divine chocolate sour cream cake is light and airy thanks to whipped egg whites. Add the vanilla and cocoa mixture and blend thoroughly. Beat the egg whites until stiff; fold into the cake batter. This easy chocolate sour cream cake is made with sour cream, cocoa powder, and hot coffee.
Steps to make Chocolate Cream Cake:
- Stir eggs and sugar and mix on high level. Add oil and milk. Add vanilla extract. Add flour, baking powder and cocoa powder. Stir all ingredients with a spatula. Bake it 180°c preheated oven for 20 minutes. Wait until your cake becames room temperature for decorating.
- Melt you chocolates in microwave and mix them with cream. Spread your chocolate cream all around the cake and put chocolate chips on top.
Beat the egg whites until stiff; fold into the cake batter. This easy chocolate sour cream cake is made with sour cream, cocoa powder, and hot coffee. It's the perfect balance of decadence and simplicity! The chocolate cake has a velvety texture and the addition of sour cream adds lovely depth of flavour. This Chocolate Sour Cream Bundt Cake is my go-to cake.
So that’s going to wrap it up with this special food chocolate cream cake recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
