Eggless Chocolate Cake
Eggless Chocolate Cake

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, eggless chocolate cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Eggless chocolate cake recipe with video & step by step photos - This simple moist, soft chocolate cake has no butter, no eggs, no milk in it except for the frosting which uses little butter & milk. This eggless chocolate cake was way before I started the blog and for some reason, I did not save the recipe. It had a soy milk ganache for the frosting and it also came out very well. I wish I had saved the.

Eggless Chocolate Cake is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Eggless Chocolate Cake is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have eggless chocolate cake using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Eggless Chocolate Cake:
  1. Get 2 cups plain flour (maida)
  2. Prepare 1 cup powdered sugar
  3. Make ready 1 cup butter
  4. Take 1 cup milk
  5. Prepare 4 tsp cocoa powder
  6. Make ready 1 tsp coffee powder
  7. Get 1 tsp vanilla essence
  8. Take 1 tsp baking powder
  9. Prepare 1/2 tsp baking soda
  10. Get 1 pinch salt

eggless cake recipe. a moist and spongy chocolate cake recipe with cream chocolaty frosting. this cake can be easily served during. Before making this eggless chocolate cake, make sure you line your baking tin with parchment paper. If you don't have parchment paper, you can brush the pan generously with melted butter/ oil. Many vegetarians and vegans often miss out on holiday cakes Here is a wonderfully simple recipe for an Eggless Chocolate Cake submitted by Ekta, one of our viewers.

Instructions to make Eggless Chocolate Cake:
  1. Preheat the oven to 180° C. Grease the baking tray with butter and dust it with flour. Keep it aside.
  2. Seive the plain flour, cocoa powder, coffee powder, baking powder and baking soda in a bowl and keep aside.
  3. In another bowl cream the butter and sugar together for 2-3 minutes or until light and fluffy. Add milk, vanilla essence, salt and mix well.
  4. Now add the plain flour-cocoa powder mix to the above prepared cream and mix it up with cut and fold method for 2-3 minutes or until smooth.
  5. Then pour this cake batter into the baking tray.
  6. Place it in the preheated oven and bake for 30-35 minutes.
  7. Remove from the oven and keep aside to cool slightly.
  8. Unmold and frost it with your favorite frosting and enjoy.

If you don't have parchment paper, you can brush the pan generously with melted butter/ oil. Many vegetarians and vegans often miss out on holiday cakes Here is a wonderfully simple recipe for an Eggless Chocolate Cake submitted by Ekta, one of our viewers. This is a great recipe of delicious, moist and eggless cake to satisfy your chocolate cravings and sweet tooth. Adults and kids alike will be delighted with this yummy cake. Smother some chocolate ganache for that extra lusciousness.

So that’s going to wrap it up with this special food eggless chocolate cake recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!