Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, gajar ka halwa❤❤🤤. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Gajar ka halwa, also known as gajorer halua, gajrela, gajar pak, and carrot halwa is a carrot-based sweet dessert pudding from the Indian subcontinent. It is made by placing grated carrots in a pot containing a specific amount of water, milk and sugar and then cooking while stirring regularly. Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk. Carrot halwa is popularly known as gajar ka halwa, gajrela or gajar halwa.
Gajar ka halwa❤❤🤤 is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Gajar ka halwa❤❤🤤 is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook gajar ka halwa❤❤🤤 using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Gajar ka halwa❤❤🤤:
- Prepare 1,1 /2kg carrots
- Take 10 whole green cardamom
- Prepare 2 cinnamon sticks
- Get 500 gms sugar
- Get 250 gms desi ghee
- Take 400 gms condensed milk
- Prepare 50 grams almond
- Prepare 25 grams coconut
- Take 25 grams mevay
Gajar ka halwa is a delicious mouth watering sweet dish prepared by carrot and milk especially in Indian subcontinent. Its very easy to prepare and Gajar ka halwa can be served as dessert. These halwa recipes contains high level of sugar. However you can reduce the amount of sugar if you don't.
Steps to make Gajar ka halwa❤❤🤤:
- Grate the carrot and put it in a pot on heat,stir fry continuously till all the water is evaporated.
- Then put some green cardamom,cinnamon and sugar and cook for a while.Then add desi ghee and cook further for 7,8 minutes.
- At last finish with condensed milk.
- Present it on a plate with the toppings of your choice❤❤🤤😍
These halwa recipes contains high level of sugar. However you can reduce the amount of sugar if you don't. Reheat carrot halwa just before serving with a little milk. If not serving immediately, refrigerate carrot halwa and re-heat and serve when desired. This is a sweet, colourful and luscious pudding which originated on the subcontinent of India.
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