Daal Gosht
Daal Gosht

Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, daal gosht. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Daal gosht or dal gosht is a popular dish of flavorful, spicy cubed lamb and a blend of herbs. This recipe transforms ordinary lentils into the perfect hearty Indian-inspired dish. Try this perfect Fusion of Spices Daal and Gosht to make Daal Gosht Handi. Try it and you will love it. #HappyCookingToYou #FoodFusion Written Recipe: https.

Daal Gosht is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Daal Gosht is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have daal gosht using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Daal Gosht:
  1. Prepare 1/2 kg beef
  2. Make ready 1 cup red lentil
  3. Get 2 Onion
  4. Get 1 tbsp Ginger garlic paste
  5. Prepare to taste salt
  6. Get 1 tbsp Red chilli powder
  7. Take 1 tsp Turmeric
  8. Make ready 1 tsp All spice powder
  9. Prepare 1 Roasted and crushed cinnamon
  10. Take 4 Green chilies
  11. Prepare 2 Lemon
  12. Get 1 bunch Mint leaves
  13. Take 1/2 cup oil
  14. Take 2 tbsp chopped ginger

Women make this dish on weekly basis because like this the family can consume the proteins of meat and. Daal Gosht is a delectable dish prepared out of lamb or mutton that is cooked in a soup of a variety of lentils. The slow cooked meat should ideally fall off the bone for the perfect Daal Gosht. Check out the Daal Gosht Recipe in Urdu.

Steps to make Daal Gosht:
  1. Wash and boil 1 cup red lentil.
  2. Take beef, 2 cups warm water, ginger garlic paste, 1 tbsp red chilli, 1 tsp turmeric, some salt, 2 chopped onion and 1 cup oil in the pan and cook it.
  3. Boil the red lentil.When the meat tenders, add in the lentil. - Add in 2 cups of hot water add 1 tsp all spice powder.
  4. The end, add in 1 tsp roasted and crushed cinnamon, 1 bunch mint leaves, 2 lemon juice, 4 green chilies and 2 chopped ginger
  5. Cook it for 5 minutes and serve.
  6. Serve daal gosht with plain rice and salad.

The slow cooked meat should ideally fall off the bone for the perfect Daal Gosht. Check out the Daal Gosht Recipe in Urdu. Learn how to make best Daal Gosht Recipe, cooking at its finest by chef at Masala TV Also Check Daal Gosht Recipe, ingredients and complete Method. Tempting Daal Gosht Recipe to try today. Try this perfect Fusion of Spices Daal and Gosht to make Daal Gosht Handi.

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