Gajar ka halwa
Gajar ka halwa

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, gajar ka halwa. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Gajar ka halwa is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Gajar ka halwa is something which I’ve loved my whole life.

Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk. Carrot halwa is popularly known as gajar ka halwa, gajrela or gajar halwa. Gajar ka Halwa Pressure cooker recipe video - Gajar Burfi - Quick by Bhavna. Serve gajar ka halwa hot or warm.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook gajar ka halwa using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Gajar ka halwa:
  1. Prepare 1 kg Grated carrot
  2. Make ready 1 cup sugar
  3. Take 5 tbsp pure ghee
  4. Take 4 pinches cardamom powder
  5. Make ready as required Finely chopped dry fruits
  6. Prepare 1/2 cup mawa (khoya)

Its very easy to prepare and cook however it takes little bit of time to cook. Gajar ka halwa with khoya, Pakistani recipe. Ingredients of Gajar Ka Halwa Recipe: Grated carrots, milk, sugar and nuts are stirred and cooked together. Whole lot of nuts make this a great choice to fulfill those post meal dessert cravings.

Steps to make Gajar ka halwa:
  1. Take 1 kg grated carrots.
  2. First of all take a pan heavy bottom. Add ghee after then grated carrot. Reduced to all water of carrot. Add the sugar and elaichi powder.
  3. Add mawa and dry fruits and mix properly. Gajar halwa is ready to serve and garnished by some mawa and dry fruits and cherries. Thank you.

Ingredients of Gajar Ka Halwa Recipe: Grated carrots, milk, sugar and nuts are stirred and cooked together. Whole lot of nuts make this a great choice to fulfill those post meal dessert cravings. Gajar ka halwa with step by step photos and video is an easy and quick carrot halwa that is so There is something about the hot Gajar ka halwa during the cold, chilly day that makes you feel so. The halwa just melts in our mouth as it is made with milkmaid and is purely rich and a great dessert. The gajar ka halwa with milkmaid is popular across India, North India, South India etc… Reheat carrot halwa just before serving with a little milk.

So that’s going to wrap it up for this special food gajar ka halwa recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!