Cinnamon Banana Bread
Cinnamon Banana Bread

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cinnamon banana bread. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Cinnamon Banana Bread is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Cinnamon Banana Bread is something that I have loved my entire life. They’re fine and they look fantastic.

Moist banana bread = the best thing ever. The cinnamon swirl is just a mix of cinnamon and sugar layered with the banana bread mixture. For the swirl, you can either make one thicker layer or two. Cinnamon Banana Bread takes banana bread to a sweeter level by adding a cinnamon and sugar topping before baking the bread.

To get started with this recipe, we have to first prepare a few ingredients. You can cook cinnamon banana bread using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Cinnamon Banana Bread:
  1. Get 2 Large Bananas
  2. Prepare 1 Egg
  3. Get 60 g Brown sugar
  4. Take 1 tbsp Honey
  5. Get 40 g Unsalted Butter
  6. Get 3 tbsp Almond milk
  7. Make ready 170 g Cake flour
  8. Get 2 tsp Baking powder
  9. Prepare 1 tbsp Cinnamon powder

Please tell me you have some ripe bananas on your. Cinnamon Crumble Banana Bread-A delicious and moist banana bread that is topped off with a cinnamon crumble for the ultimate treat. This recipe is a must try! This cinnamon crunch banana bread is so incredibly moist and has a cinnamon crunch topping Turns out, it was this cinnamon crunch banana bread recipe that she so graciously let me share with.

Instructions to make Cinnamon Banana Bread:
  1. Mash the bananas into paste and coat them with honey, set aside.
  2. Melt unsalted butter into warm almond milk, set aside.
  3. Beat the egg in a large mixing bowl, add in sugar and mix well until all sugar is dissolved.
  4. Add in the milk mixture into the egg mixture, mix well until combined. Preheat the oven to 170°C (338F).
  5. Sieve in flour, baking powder and cinnamon powder into the mixing bowl, coat the mashed bananas with flour and gently mix well until just combined. Do not over mix the batter!
  6. Transfer the batter to a baking tray. Gently drop the tray to remove air bubbles. Bake the cake for 25 min first.
  7. After 25 mins, remove the cake from the oven and carefully cut a vertical line on the cake surface. Put the cake back to the oven, bake it for another 25 mins at 170°C (338 F) or until it is fully cooked.

This recipe is a must try! This cinnamon crunch banana bread is so incredibly moist and has a cinnamon crunch topping Turns out, it was this cinnamon crunch banana bread recipe that she so graciously let me share with. I have a confession to make. For the bread Everyone loves banana bread. It makes a sweet and satisfying breakfast or snack.

So that is going to wrap it up with this exceptional food cinnamon banana bread recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!