Chocolate and tumeric bread
Chocolate and tumeric bread

Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chocolate and tumeric bread. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Easy Marbled Golden Pumpkin Chocolate Bread. Layers of Pumpkin Puree + Turmeric + Pumpkin spice, and Chocolate Cake. It is National Pumpkin Day today. Whip up this beautiful and delicious marble Pumpkin Cake.

Chocolate and tumeric bread is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Chocolate and tumeric bread is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook chocolate and tumeric bread using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chocolate and tumeric bread:
  1. Take 1 1/2 cups flour
  2. Make ready 2 tbs cocoa powder
  3. Prepare 1 tbs tumeric
  4. Prepare 1 teaspoon baking soda
  5. Get 1/2 teaspoon baking powder
  6. Take Sugar
  7. Prepare Oil
  8. Get Yeast

Jump to the Easy, Moist Chocolate Zucchini Bread Recipe or read on to see our tips for making it. I love making quick breads — they're simple to make and. Turmeric is known as one of the healthiest natural foods on Earth. Its amazing health benefits make it the ultimate Paleo spice.

Steps to make Chocolate and tumeric bread:
  1. Start by mixing the hot water and the flour. Then, add 2 Tbsp. sugar, 2 Tbsp. oil, 2 Tbsp. yeast, and 2 tsp. salt. And divide in to 2, the first 1 add cocoa powder and the second 1 add tumeric
  2. Now you need to add about 2 more cups of flour. I added a little less this time, add 1 cup in the cocoa mixture and 1 cup in tumeric mixture
  3. Once it gets too tough to stir, flip it onto a clean floured surface. Now, knead away, adding flour as you do so. - Knead the dough for 8 or 9 minutes.
  4. When you finish this part put it back in the bowl and cover it with a slightly damp towel.
  5. Let the dough rise in a warm place for about 45 minutes to an hour. the dough should be about doubled in size by the time it's finished.
  6. Punch the dough down (Yes, punch it. Beat the heck out of it. Just don't make a mess), then divide it into 3 parts. Spray the pans and put the dough in. Let it rise again in the pans (covered) until it looks like the second…..don't forget that the dough is 2 color, everything you do for the first 1 you should do it for the 2 one, add your 2 color dough in a baking try, cut the shape as much as you want
  7. Preheat your oven to 375 F and put the loaves in. - Bake them for about 25 minutes. Your quick read thermometer should read between 180 and 190 degrees. Pull the loaves out and place them on their sides on a rack, after a few seconds slide them out of the pans and onto the rack. Let them cool. And enjoyed😍😘😍

Turmeric is known as one of the healthiest natural foods on Earth. Its amazing health benefits make it the ultimate Paleo spice. This board includes many paleo turmeric recipes like deviled eggs, dressings, lemonade, protein fudge, smoothies, turkey.you name it!. See more ideas about Turmeric recipes. Turmeric is a spice with all kinds of benefits, but how do you cook with it?

So that is going to wrap this up with this exceptional food chocolate and tumeric bread recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!