Gajar Ka Halwa
Gajar Ka Halwa

Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, gajar ka halwa. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Gajar Ka Halwa is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Gajar Ka Halwa is something that I’ve loved my entire life. They are nice and they look wonderful.

Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk. Carrot halwa is popularly known as gajar ka halwa, gajrela or gajar halwa. Gajar ka Halwa Pressure cooker recipe video - Gajar Burfi - Quick by Bhavna. Serve gajar ka halwa hot or warm.

To begin with this recipe, we must prepare a few components. You can cook gajar ka halwa using 6 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Gajar Ka Halwa:
  1. Take 1/4 kg Carrot
  2. Take 1/2 (tablespoon)Ghee
  3. Make ready 1 Cardamon Powder
  4. Make ready 100 gram Sugar
  5. Make ready 70 gram Ghee
  6. Make ready 70 gram Khoya

Its very easy to prepare and cook however it takes little bit of time to cook. Gajar ka halwa with khoya, Pakistani recipe. Ingredients of Gajar Ka Halwa Recipe: Grated carrots, milk, sugar and nuts are stirred and cooked together. Whole lot of nuts make this a great choice to fulfill those post meal dessert cravings.

Steps to make Gajar Ka Halwa:
  1. Sub say pehlay ik patilay may ghee dalein or melt Karen
  2. Phir us may Cardamon dalein or phir shred ki hoi carrots daal dein
  3. Phir us may upper sugar dalein or 8-9 minute Kay liay pakayen
  4. Phir us ka flame off Kar dein or us ko side pay rakh dein
  5. Phir ik or patilay may ghee dalein or us ko melt Karen phir us may Khoya dalein or us ko pakayen 5-6 minute Kay liay
  6. Phir us may shred ki hoi carrots dalein or 5-6 minute pakayen
  7. Or phir flame off Kar dein
  8. Or phir serve karen

Ingredients of Gajar Ka Halwa Recipe: Grated carrots, milk, sugar and nuts are stirred and cooked together. Whole lot of nuts make this a great choice to fulfill those post meal dessert cravings. Gajar ka halwa with step by step photos and video is an easy and quick carrot halwa that is so There is something about the hot Gajar ka halwa during the cold, chilly day that makes you feel so. The halwa just melts in our mouth as it is made with milkmaid and is purely rich and a great dessert. The gajar ka halwa with milkmaid is popular across India, North India, South India etc… Reheat carrot halwa just before serving with a little milk.

So that’s going to wrap this up for this exceptional food gajar ka halwa recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!