Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chocolate banana bread with cinnamon+cardamom #weeklyjikonichallenge. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Chocolate banana bread with cinnamon+cardamom #weeklyjikonichallenge is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Chocolate banana bread with cinnamon+cardamom #weeklyjikonichallenge is something that I’ve loved my entire life.
The best banana bread with chocolate and nuts (VIDEO). Very moist and soft, full of pockets of melted chocolate and chrunchy nuts. Paleo banana bread with a swirl of chocolate and a hint of cinnamon will have you turning back for seconds and thirds! I have been baking with chocolate all week and this morning decided to make this banana bread.
To get started with this recipe, we must first prepare a few ingredients. You can cook chocolate banana bread with cinnamon+cardamom #weeklyjikonichallenge using 11 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Chocolate banana bread with cinnamon+cardamom
#weeklyjikonichallenge:
- Prepare 2 cups all purpose flour
- Prepare 1/4 cup unsweetened cocoa powder
- Prepare 1/2 cup granulated sugar + 2tbsp
- Make ready 1 tsp baking powder
- Make ready 1/2 tsp baking soda
- Prepare 1/4 tsp salt
- Take 1/4 tsp cinnamon ground
- Prepare 1/4 tsp cardamom ground
- Make ready 3 very ripe bananas, mashed
- Make ready 2 large eggs beaten
- Prepare 1/2 cup unsalted butter melted
Homemade breads are really much easier than you may think and everyone needs a few good ones in their back pocket. This recipe doesn't require a mixer, it comes together pretty quickly. This easy banana cinnamon bread recipe is so moist with a ribbon of buttery cinnamon swirled throughout. It's a banana bread everyone will love!
Steps to make Chocolate banana bread with cinnamon+cardamom
#weeklyjikonichallenge:
- Prepare your baking tin and set aside. Preheat your oven at 180 degrees celcius
- In one mixing bowl, add the dry ingredients from the flour to cardamom in that order.
- Whisk all these dry ingredients together until they are combined. Set aside.
- In another large bowl, add your mashed bananas. Followed by the beaten eggs and melted butter.
- Mix the wet ingredients until well combined.
- Add dry ingredients into wet ingredients.
- Using a spatula mix the two until they are just combined. Don’t over mix. Mixture will be thick and chunky
- Add the dough to your baking tin and spread it evenly in the pan.
- Put the bread in the preheated oven and bake for 55-65 minutes until done.
- Transfer to cooling rack and let the bread cool.
- Enjoy with a cup of warm milk 😊
This easy banana cinnamon bread recipe is so moist with a ribbon of buttery cinnamon swirled throughout. It's a banana bread everyone will love! You can't have cinnamon swirl banana bread without the swirl! It took quite a few trials to get it just right and luckily, the easiest technique ended up. Actually, my other idea was a chocolate chip banana bread, but my husband seems to think that bananas and chocolate are a weird combination.
So that is going to wrap it up with this special food chocolate banana bread with cinnamon+cardamom #weeklyjikonichallenge recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


