Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, upside down banana bread. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Place a plate upside-down on top of the pan, then invert the pan, flipping the banana bread onto the plate. Slice, then serve with vanilla ice cream. A whole wheat banana upside down bread baked in a loaf pan and topped with extra caramel sauce. Make the caramel syrup (see instructions in recipe box) and pour and spread evenly over the banana bread.
Upside Down Banana Bread is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Upside Down Banana Bread is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook upside down banana bread using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Upside Down Banana Bread:
- Prepare 8 bananas
- Make ready 65 g butter
- Make ready 3 eggs
- Get 65 g white sugar
- Make ready 130 g plain flour
- Get 130 g brown sugar
- Take 1 tbsp cinnamon
- Make ready 2 tbsp olive oil
Upside banana bread is a fun twist on traditional banana bread recipe. Bananas and sugar bake with butter on the bottom layer of this bread recipe and You may have heard of upside down pineapple cake or this upside peach cake that is perfect for fresh summer peaches but have you tried the same. Be the first to review this recipe. Upside-down caramel banana bread. (Alan Benson).
Steps to make Upside Down Banana Bread:
- Mash 6 bananas in a bowl.
- Add in eggs, olive oil, white sugar and cinnamon. Mix well.
- Add in the flour and mix.
- This bit is very fast. Get an ovenproof dish ready. Melt butter in a pan, then add in the brown sugar. Cook until bubbling, stirring throughout.
- Pour into the dish, spreading evenly. Slice the additional bananas to create a layer.
- Pour in the cake mixture and pop into the oven for 40 minutes on 160 fan.
- Take it out and let it cool. Keeping it in the tin.
- Flip it upside down and serve.
Be the first to review this recipe. Upside-down caramel banana bread. (Alan Benson). Upside down banana bread is best served on the day it is made but will keep, stored in an airtight container in a cool, dark place, for up. A gorgeous banana nut bread with a delicious layer of sweet blueberries on top. Reviews for: Photos of Blueberry Upside-Down Banana Nut Bread.
So that is going to wrap this up for this exceptional food upside down banana bread recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


