Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, gajar ka halwa. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk. Carrot halwa is popularly known as gajar ka halwa, gajrela or gajar halwa. Gajar ka Halwa Pressure cooker recipe video - Gajar Burfi - Quick by Bhavna. Serve gajar ka halwa hot or warm.
Gajar ka halwa is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Gajar ka halwa is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook gajar ka halwa using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Gajar ka halwa:
- Take 1 kg carrots washed and grated
- Make ready 1/2 litres milk
- Prepare to taste sugar
- Make ready 1/2 cup ghee
- Prepare 250 g khoya
- Prepare almonds for garnishing
Its very easy to prepare and cook however it takes little bit of time to cook. Gajar ka halwa with khoya, Pakistani recipe. Ingredients of Gajar Ka Halwa Recipe: Grated carrots, milk, sugar and nuts are stirred and cooked together. Whole lot of nuts make this a great choice to fulfill those post meal dessert cravings.
Instructions to make Gajar ka halwa:
- Pehle gajar mein milk add kar ke cook kar lain,jab sara milk dry ho jaye tb is mein ghee daal ke bhoon lain
- Phr sugar add kar ke achi trha cook kar lain,ke sugar ka pani dry ho jaye
- Last mein almonds daal ke mix karay,khoya add kar ke dm pe rakh dain.yummy gajar ka halwa ready
Ingredients of Gajar Ka Halwa Recipe: Grated carrots, milk, sugar and nuts are stirred and cooked together. Whole lot of nuts make this a great choice to fulfill those post meal dessert cravings. Gajar ka halwa with step by step photos and video is an easy and quick carrot halwa that is so There is something about the hot Gajar ka halwa during the cold, chilly day that makes you feel so. The halwa just melts in our mouth as it is made with milkmaid and is purely rich and a great dessert. The gajar ka halwa with milkmaid is popular across India, North India, South India etc… Reheat carrot halwa just before serving with a little milk.
So that is going to wrap this up for this exceptional food gajar ka halwa recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
