Gajar ka Halwa
Gajar ka Halwa

Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, gajar ka halwa. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk. Carrot halwa is popularly known as gajar ka halwa, gajrela or gajar halwa. Gajar ka Halwa Pressure cooker recipe video - Gajar Burfi - Quick by Bhavna. Serve gajar ka halwa hot or warm.

Gajar ka Halwa is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Gajar ka Halwa is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have gajar ka halwa using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Gajar ka Halwa:
  1. Take 1 kg Peeled nd grated carrots
  2. Prepare 2 small sachets of Nido milk powder
  3. Take 6-7 tbsp Sugar
  4. Take 2 Cardamom
  5. Get 4 tbsp Ghee
  6. Take Khoya as required
  7. Prepare Nuts as required

Its very easy to prepare and cook however it takes little bit of time to cook. Gajar ka halwa with khoya, Pakistani recipe. Ingredients of Gajar Ka Halwa Recipe: Grated carrots, milk, sugar and nuts are stirred and cooked together. Whole lot of nuts make this a great choice to fulfill those post meal dessert cravings.

Steps to make Gajar ka Halwa:
  1. In a pan add ghee and cardamom, then add peeled and grated carrots to it nd mix it for 3-4 minutes then add sugar nd mix then cover it on slow flame until carrots become soft approprimately 20-30 minutes.
  2. When carrots become soft add milk powder, khoya nd nuts and mix it nd turn off the flame.
  3. Serve in a dish garnish with khoya and nuts… A very very very yummy gajar ka halwa is ready to eat.

Ingredients of Gajar Ka Halwa Recipe: Grated carrots, milk, sugar and nuts are stirred and cooked together. Whole lot of nuts make this a great choice to fulfill those post meal dessert cravings. Gajar ka halwa with step by step photos and video is an easy and quick carrot halwa that is so There is something about the hot Gajar ka halwa during the cold, chilly day that makes you feel so. The halwa just melts in our mouth as it is made with milkmaid and is purely rich and a great dessert. The gajar ka halwa with milkmaid is popular across India, North India, South India etc… Reheat carrot halwa just before serving with a little milk.

So that is going to wrap this up with this special food gajar ka halwa recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!