Gajar halwa
Gajar halwa

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, gajar halwa. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk. Carrot halwa is popularly known as gajar ka halwa, gajrela or gajar halwa. Carrot halwa Recipe with step by step photos and video. This recipe shares the traditional way of making delicious gajar ka halwa without any shortcuts or tweaks.

Gajar halwa is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Gajar halwa is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have gajar halwa using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Gajar halwa:
  1. Prepare 1 bowl Gajar /carrot grated
  2. Take as per taste Sugar
  3. Take 8 to 10 Almonds
  4. Get a pinch Nutmeg
  5. Take 1 bowl Khoya
  6. Take 2 bowl Milk
  7. Take 2 tbsp Ghee

Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk, sugar and flavored with. This is one of the tastiest halwa recipes liked by all Indians. Gajar ka halwa is a delicious mouth watering sweet dish prepared by carrot and milk especially in Indian subcontinent. This gajar halwa recipe or gajar ka halwa recipe is a bit lengthy as we are adding milk and There are different variations of gajar halwa recipe.

Steps to make Gajar halwa:
  1. Heat the ghee and add into grated carrots and saute it until it's water comes out
  2. Then add the khoya into pan and saute it until it becomes soft after it turn into soft then add milk
  3. And then add sugar into pan and after 15 min add almonds into pan
  4. Serve hot or cold…..๐Ÿ˜˜๐Ÿ˜˜

Gajar ka halwa is a delicious mouth watering sweet dish prepared by carrot and milk especially in Indian subcontinent. This gajar halwa recipe or gajar ka halwa recipe is a bit lengthy as we are adding milk and There are different variations of gajar halwa recipe. You can use condensed milk (click here to see how to. Gajar Halwa is made in north India only during winters. I swear the halwa with orange ones isn't half as good but what do you do when you crave for gajar halwa in winters in the US, you obviously use.

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