Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, gajar ka halwa. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk. Carrot halwa is popularly known as gajar ka halwa, gajrela or gajar halwa. Gajar ka Halwa Pressure cooker recipe video - Gajar Burfi - Quick by Bhavna. Serve gajar ka halwa hot or warm.
Gajar ka halwa is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Gajar ka halwa is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have gajar ka halwa using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Gajar ka halwa:
- Get 1/2 kg carrot
- Get 1/2 liter milk
- Get 1/2 cup sugar
- Make ready Ghee
- Make ready Dry fruits
- Prepare Elachi
Its very easy to prepare and cook however it takes little bit of time to cook. Gajar ka halwa with khoya, Pakistani recipe. Ingredients of Gajar Ka Halwa Recipe: Grated carrots, milk, sugar and nuts are stirred and cooked together. Whole lot of nuts make this a great choice to fulfill those post meal dessert cravings.
Instructions to make Gajar ka halwa:
- Step first :- select fresh carrots. Wash carrots and peel them and grate.
- Second step:-Take a deep pan, and milk to boil and add grate carrots and begin to stir.
- Third step:- milk has completely cook. Add sugar and stir sugar would release lot of moisture.
- Four step:- cook until half the moisture evaporate. Then add ghee and stir well. Continue to cook the halwa thickens add dry fruit and mix it well.
- Fifth step :- garnish with almonds and serve it…
Ingredients of Gajar Ka Halwa Recipe: Grated carrots, milk, sugar and nuts are stirred and cooked together. Whole lot of nuts make this a great choice to fulfill those post meal dessert cravings. Gajar ka halwa with step by step photos and video is an easy and quick carrot halwa that is so There is something about the hot Gajar ka halwa during the cold, chilly day that makes you feel so. The halwa just melts in our mouth as it is made with milkmaid and is purely rich and a great dessert. The gajar ka halwa with milkmaid is popular across India, North India, South India etc… Reheat carrot halwa just before serving with a little milk.
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