Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, scones. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Scones is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Scones is something which I have loved my whole life. They are nice and they look fantastic.
For a weekend treat or a traditional English afternoon tea, these easy scones are perfect for any occasion. Watch how to make scones in just a few easy. Scones are the easiest British teatime treat and chances are that you will have all the ingredients for this recipe already. Try our savoury scones, cheese scones, fruit scones and more.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook scones using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Scones:
- Get 650 g wheat flour
- Make ready 1.5 tsp yeast
- Prepare 3 tbsp sugar
- Get 1 tsp salt
- Prepare 2 tbsp melted B.B
- Make ready 250 ml milk/water
Authentic British scones aren't eaten for breakfast. British scones are small nibbles that are fairly plain on their own, but are classically eaten with jam and clotted cream, making for a real treat. This scone recipe makes a scone that is similar to what you find in all the coffeehouses these days. Using buttermilk, instead of heavy cream, and omitting the egg makes a lighter, more bread-like.
Steps to make Scones:
- Warm milk,add butter to the milk then add yeast.leave it for 10minutes.
- After the 10mins add the dry ingredients and knead until soft and sticky, cover dough and leave it to rise for about an hour.
- Knead the dough again,then roll and make ur desired shape.
- Cover the balls and Leave to rise again for 1hour.
- Preheat the oven at 180 degrees for 20min,bake for 30mins.
- When baked (turns brown)polish them with egg white or BB
This scone recipe makes a scone that is similar to what you find in all the coffeehouses these days. Using buttermilk, instead of heavy cream, and omitting the egg makes a lighter, more bread-like. See more ideas about Scones, Scone recipe, Recipes. These Peach Pie Scones start with the best basic scone dough recipe and are filled with fresh peaches and topped with a vanilla glaze! ; Scones. Watch how to make a basic, plain scone recipe you can use to turn into any flavor you'd like!
So that’s going to wrap it up for this special food scones recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
