Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, blueberry scones. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Blueberry scones are a quick and easy breakfast pastry recipe. Since there's no yeast, they go from the mixing bowl to the oven relatively quickly. Lemon Glaze This Lemon Blueberry Scones recipe is a delightful addition to any breakfast or brunch! Fresh blueberries and loads of lemon zest add an irresistible freshness to these easy to make scones.
Blueberry scones is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Blueberry scones is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook blueberry scones using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Blueberry scones:
- Prepare 2 cups flour
- Prepare 1/2 cup milk
- Make ready 1 egg
- Prepare 1 teaspoon Cinnamon
- Make ready Vinilla
- Take Lemon juice
- Take 1 cup sugar
- Make ready 1 cup Blueberrys
- Get 1 teaspoon baking powder
- Get Salt
- Prepare Powdered sugar
- Make ready 1 stick is unsalted butter
Scones can be pretty dry but that is not the case here. Blueberry Scones - soft, crumbly and sweet homemade scones loaded with fresh blueberries. These are perfect with a cup of tea or coffee. These Lemon Blueberry Scones are light and fluffy, sweet and tangy, but most of all, simply delicious.
Steps to make Blueberry scones:
- Take flour sugar salt baking powder and cinnamon mix in a medium bowl
- Now take your blueberrys and put them in a small bowl and sprinkle some sugar on top set aside
- Mix your egg and milk with the lemon juice also set aside
- Take the butter and pulse in a food processor with your flour till it crumbles
- Now mix in your egg lemon milk mixture in our flour crumble also we can now put the berries in
- Need a ball of dough and cut into whatever shape you want
- And bake for 20 minutes
- Now enjoy
These are perfect with a cup of tea or coffee. These Lemon Blueberry Scones are light and fluffy, sweet and tangy, but most of all, simply delicious. So easy to make, perfect for breakfast and a great Mother's Day treat. Today's blueberry scones came out so buttery and moist. The pop of blueberries throughout with a slight hint of tanginess from the buttermilk is really something special.
So that is going to wrap this up for this special food blueberry scones recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
