Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, double chocolate banana bread. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
This chocolate banana bread recipe is loaded with double the chocolate and tons of bananas! And, for those of you asking what brand cocoa powder I use, it's Hershey's Special Dark. I love the rich flavor it gives and I really like how intensely chocolate the. This Double Chocolate Banana Bread is AMAZING!
Double chocolate banana bread is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Double chocolate banana bread is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook double chocolate banana bread using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Double chocolate banana bread:
- Prepare 3 Very ripe banans
- Make ready 115 Grams Butter (melted)
- Take 3/4 Cup Brown Sugar
- Take 1 Egg
- Prepare 1 Teaspoon Vanilla Essence
- Make ready 1 Teaspoon Baking Soda
- Take 1/2 Teaspoon Cinnamon Ground
- Prepare 1 Cup All purpose Flour
- Get 1/2 Cup Cocoa powder
- Take 170 Grams chocolate semisweet or bittersweet chunks
Chocolate meets banana in this version of one of the most popular breads we know. We like to make two mini loaves so one can be eaten straight away, and the other can be tucked away for later. Double chocolate paleo banana bread bars made with almond flour and coconut flour. The best double chocolate banana bread recipe you'll ever need!
Steps to make Double chocolate banana bread:
- Preheat the oven to 180 degrees
- Butter a 9×5-inch loaf pan, or spray it with a nonstick baking spray.
- Mash bananas in the bottom of a large bowl.Whisk in melted butter, then brown sugar, egg, and vanilla
- Place baking soda, salt, cinnamon (if using), flour and cocoa powder in a sifter or fine-mesh strainer and sift over wet ingredients.
- Stir dry and wet ingredients with a spoon until just combined. Stir in chocolate chunks
- Pour into prepared pan and bake 40 to 45 minutes, until a tester or toothpick inserted into the center of the cake comes out batter-free.
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So that’s going to wrap it up with this exceptional food double chocolate banana bread recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
