Gajar ka halwa
Gajar ka halwa

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, gajar ka halwa. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Gajar ka halwa is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Gajar ka halwa is something that I’ve loved my entire life.

Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk. Carrot halwa is popularly known as gajar ka halwa, gajrela or gajar halwa. Gajar ka Halwa Pressure cooker recipe video - Gajar Burfi - Quick by Bhavna. Serve gajar ka halwa hot or warm.

To get started with this recipe, we have to prepare a few ingredients. You can have gajar ka halwa using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Gajar ka halwa:
  1. Take 1 kg carrot
  2. Prepare 1 kg milk
  3. Take 1 cup sugar
  4. Make ready 100 g desi ghee
  5. Take 8-10 cashew
  6. Make ready 8-10 almond
  7. Prepare 1 cup roasted mawa

Its very easy to prepare and cook however it takes little bit of time to cook. Gajar ka halwa with khoya, Pakistani recipe. Ingredients of Gajar Ka Halwa Recipe: Grated carrots, milk, sugar and nuts are stirred and cooked together. Whole lot of nuts make this a great choice to fulfill those post meal dessert cravings.

Instructions to make Gajar ka halwa:
  1. Wash.peel and grate the carrots.
  2. Now in one whistle.heat ghee.add the grated carrots and milk.
  3. Let it cook till all milk evaporates.now add the khoya.mix well.
  4. Add the sugar.sugar will also melt.let it be dry.
  5. Now when the gajar is completely dry.there is no water.you can add the dry fruits.mix well.
  6. Garnish with the dry fruits.serve hot.

Ingredients of Gajar Ka Halwa Recipe: Grated carrots, milk, sugar and nuts are stirred and cooked together. Whole lot of nuts make this a great choice to fulfill those post meal dessert cravings. Gajar ka halwa with step by step photos and video is an easy and quick carrot halwa that is so There is something about the hot Gajar ka halwa during the cold, chilly day that makes you feel so. The halwa just melts in our mouth as it is made with milkmaid and is purely rich and a great dessert. The gajar ka halwa with milkmaid is popular across India, North India, South India etc… Reheat carrot halwa just before serving with a little milk.

So that is going to wrap this up for this exceptional food gajar ka halwa recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!