Carrot Gajar ka halwa
Carrot Gajar ka halwa

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, carrot gajar ka halwa. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Carrot halwa Recipe with step by step photos and video. This recipe shares the traditional way of making delicious gajar ka halwa without any shortcuts or By the way, at home in Punjabi language we call carrot halwa as Gajrela. During winters, we make gajar ka halwa often. it is a popular sweet. Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk.

Carrot Gajar ka halwa is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Carrot Gajar ka halwa is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have carrot gajar ka halwa using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Carrot Gajar ka halwa:
  1. Prepare 2 cups peeled and grated carrots
  2. Get 1 cup full fat milk
  3. Take 1/4 cup sugar
  4. Take 1 tsp cardamom powder
  5. Prepare 3 tbsp ghee(clarified butter)
  6. Take 2 tsp raisins
  7. Take handful chopped dry fruits

Gajar ka Halwa Pressure cooker recipe video - Gajar Burfi - Quick by Bhavna. Cosori Instant Pot Gajar Halwa (Carrot Pudding) Video Recipe Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala. Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk, sugar and flavored with cardamom.

Steps to make Carrot Gajar ka halwa:
  1. Peel and grate carrots, heat up heavy bottomed pan, add 2tbsp ghee, add chopped dry fruits roast it and take it out & keep aside
  2. Now add grated carrots to the same pan, roast it for two to three minutes, add milk keep stirring untill milk is obsorbed..add sugar and 1tbsp of ghee keep stirring about 10 to 15 minutes
  3. Now add cardamom powder and dry fruits
  4. Your yummy healthy carrot/gajar ka halwa is ready

Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala. Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk, sugar and flavored with cardamom. The main ingredients of gajar ka halwa are freshly grated carrots, milk, sugar, khoya, and ghee. The quantity and quality may vary according to personal taste. For cooking gajar ka halwa, a cooker or kadai is usually preferred.

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