Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, carrot(gajar)ka halwa. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Carrot halwa Recipe with step by step photos and video. This recipe shares the traditional way of making delicious gajar ka halwa without any shortcuts or By the way, at home in Punjabi language we call carrot halwa as Gajrela. During winters, we make gajar ka halwa often. it is a popular sweet. Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk.
Carrot(gajar)ka halwa is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Carrot(gajar)ka halwa is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook carrot(gajar)ka halwa using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Carrot(gajar)ka halwa:
- Get 500 gm gajar
- Get 500 gm milk
- Take 2 tbsp desi ghee
- Make ready 200 gm sugar
- Make ready 1 cup badam flakes
- Get 4 to 5 elaichi
- Prepare 1/4 khoya
- Make ready hand ful mixed nuts,pista,cashew and almonds
Gajar ka Halwa Pressure cooker recipe video - Gajar Burfi - Quick by Bhavna. Cosori Instant Pot Gajar Halwa (Carrot Pudding) Video Recipe Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala. Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk, sugar and flavored with cardamom.
Steps to make Carrot(gajar)ka halwa:
- Wash carrot and Peel them and grate into food processor
- Mix carrot and milk a pan to a bowl and cook on low flame
- Add the ghee and cook 20 - 25 minutes
- Add sugar chopped cashew,nuts almonds and elaichi mix well.
- Stir cook till 5-10 minutes
- And transfer it to a serving bowl and garnish with sliced almonds.
Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala. Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk, sugar and flavored with cardamom. The main ingredients of gajar ka halwa are freshly grated carrots, milk, sugar, khoya, and ghee. The quantity and quality may vary according to personal taste. For cooking gajar ka halwa, a cooker or kadai is usually preferred.
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