Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chocolate chip scones. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
These Chocolate Chip Scones Have Dozens of chocolate chips in each bite These chocolate chip scones are surprisingly quick and easy. How to make Chocolate Chip Scones. Begin by combining the dry ingredients in a large bowl, then whisk to blend. These easy chocolate chip scones are the British version of a biscuit, making them slightly sweet and buttery with a crumbly edge.
Chocolate Chip Scones is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Chocolate Chip Scones is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook chocolate chip scones using 10 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Chocolate Chip Scones:
- Take 6 Ingredients: Makes
- Prepare 2 cups cake flour
- Get 3 tablespoons sugar
- Take 1 tablespoon baking powder
- Get 1/2 teaspoon salt
- Prepare 1/4 teaspoon vanilla extract
- Get 6 tablespoons cold unsalted butter cut into 1/2-inch pieces
- Take 1 large egg
- Get 2/3 cups milk
- Prepare 1/3 cup chocolate chips or to taste
Line a baking sheet with parchment paper. In a large bowl, whisk together the flour, sugar. These chocolate chip scones are gluten-free, slightly sweet and very addicting! Because even gluten-free peeps deserve mini chocolate chip scones too.
Instructions to make Chocolate Chip Scones:
- Put all the dry ingredients into the food processor and pulse a couple of times to mix. Then, add in the rest of the ingredients, except chocolate chips, and pulse until no white flour can be seen. Finally, when the dough is done, fold in the chocolate chips.
- Line the fryer basket with grill mat or a lightly greased aluminum foil.
These chocolate chip scones are gluten-free, slightly sweet and very addicting! Because even gluten-free peeps deserve mini chocolate chip scones too. These chocolate chip scones are one of my favorite treats for breakfast or an afternoon snack. They're simple to make and they turn out so moist every time! Learn how to make Chocolate Chip Scones.
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