Chocolate banana bread
Chocolate banana bread

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chocolate banana bread. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Dear banana bread lovers, putting chocolate chips in your banana bread is like having your bananas and chocolate go on a date. Lovely and sweet, yet still separate and distinct. This banana bread features cocoa, chocolate chips, sour cream and a bit of vanilla extract. Chocolate Banana Bread - moist, chocolaty and full of flavor, makes a great treat alongside morning coffee or milk.

Chocolate banana bread is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Chocolate banana bread is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chocolate banana bread using 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chocolate banana bread:
  1. Get A. Dry ingredients
  2. Make ready 175 grams (1 and 1/4 cup) plain flour - sifted
  3. Take 40 grams (1/2 cup) cocoa powder -sifted
  4. Take 1 teaspoon baking soda
  5. Get 1 and 1/2 teaspoons baking powder
  6. Take 60 grams (1/2 cup) brown sugar
  7. Prepare 40 grams (1/4 cup) caster sugar
  8. Prepare 1/2 teaspoon ground cinnamon
  9. Take B. Wet ingredients
  10. Make ready 2 overripe Bananas - mash by fork - mixed with a tsp of lemon
  11. Make ready 115 grams (1/2 cup) or 1 stick) unsalted butter- melted & cool
  12. Make ready 1 teaspoon vanilla extract
  13. Prepare 2 large eggs - at room temperature
  14. Make ready 60 ml (1/4 cup) milk - at room temperature
  15. Make ready Other
  16. Get 75 grams (1/2 cup) chocolate chips

It's really double chocolate banana bread if you want to put a finer point on it. Think of this recipe as a cross between your very favorite banana bread and a crowd-pleasing blackout cake. This banana bread can be made with or without the chocolate chips and is guaranteed to be your new go-to recipe! This chocolate chip banana bread that I am sharing with you today is EVERYTHING.

Instructions to make Chocolate banana bread:
  1. Grease and line your 9 x 5 inch baking tin with baking or parchment paper. Preheat oven to 170oC (350oF)
  2. Mix dry ingredients by a whisk. In another bowl, mix wet ingredients until combined. Make a well in the middle of your dry ingredients, add wet ingredients and mashed banana. Very gently fold the mixture using a spatula or wooden spoon until the mixture is just combined – be careful not to over mix.
  3. Add 1/4 cup of chocolate chips to the batter. Pour mixture into prepared tin and sprinkle 1/4 cup of chocolate chips on top.
  4. Bake for approximately 45-50 minutes or until a knife inserted into the middle comes out clean. Leave to cool on a wire rack.

This banana bread can be made with or without the chocolate chips and is guaranteed to be your new go-to recipe! This chocolate chip banana bread that I am sharing with you today is EVERYTHING. This gorgeous Chocolate Banana Bread is my new favourite obsession. Soft and moist banana cake filled to the brim with milk chocolate chips. A few weeks ago, one of my readers asked if I had a.

So that is going to wrap it up for this special food chocolate banana bread recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!