Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chocolate chip banana bread #weeklyjikonichallenge. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Chocolate chip banana bread #weeklyjikonichallenge is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Chocolate chip banana bread #weeklyjikonichallenge is something that I’ve loved my whole life.
All Reviews for Banana Chocolate Chip Bread. One Bowl Chocolate Chip Banana Bread. Best Recipe for Chocolate Chip Banana Bread This video will show you How to make perfect chocolate chip banana bread in an easy one bowl method. I absolutely adore banana bread, and ever since posting my recipe for a straight up delicious vegan banana bread, I have been wanting to try it with chocolate chips!
To get started with this particular recipe, we have to prepare a few ingredients. You can cook chocolate chip banana bread #weeklyjikonichallenge using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chocolate chip banana bread #weeklyjikonichallenge:
- Make ready 1 1/2 cups flour
- Take 1 tsp baking soda
- Prepare 1 tsp cinammon
- Take 1/4 cup oil
- Prepare 1 egg
- Get 3 very ripe bananas
- Prepare Chocolate chips
Easy to make Vegan Chocolate Chip Banana Bread which is super soft, moist, and delicious. The recipe is plant-based, gluten-free, oil-free, healthy-ish, and can be made grain-free. This recipe uses four bananas, which is more than is typical for a single loaf. The natural sugars from the ripe, brown bananas keep the bread incredibly moist for up to one week, even sliced.
Steps to make Chocolate chip banana bread #weeklyjikonichallenge:
- Prepare dry ingredients
- Mix wet ingredients
- Add the dry ingredients into the wet ingredients add chocolate chips
- Pour the batter into a greases baking dish
- Bake at 180°c for 50 minutes
- Enjoy 😋
This recipe uses four bananas, which is more than is typical for a single loaf. The natural sugars from the ripe, brown bananas keep the bread incredibly moist for up to one week, even sliced. Chocolate Chip Banana Bread is an easy recipe that you can enjoy for breakfast or snack! This one is loaded with chocolate chips to make it extra tasty. Chocolate Chip Banana Bread in particular.
So that is going to wrap this up for this special food chocolate chip banana bread #weeklyjikonichallenge recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
