Scones
Scones

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, scones. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

For a weekend treat or a traditional English afternoon tea, these easy scones are perfect for any occasion. Watch how to make scones in just a few easy. Scones are the easiest British teatime treat and chances are that you will have all the ingredients for this recipe already. Try our savoury scones, cheese scones, fruit scones and more.

Scones is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Scones is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have scones using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Scones:
  1. Prepare 2 cups flour
  2. Get 1 teaspoon baking powder
  3. Prepare 4 tablespoons butter
  4. Take to taste Sugar
  5. Prepare 2/4 cup milk

Authentic British scones aren't eaten for breakfast. British scones are small nibbles that are fairly plain on their own, but are classically eaten with jam and clotted cream, making for a real treat. This scone recipe makes a scone that is similar to what you find in all the coffeehouses these days. Using buttermilk, instead of heavy cream, and omitting the egg makes a lighter, more bread-like.

Instructions to make Scones:
  1. Mix all ingredients together to form a dough. Do not make the dough smooth.
  2. Mould to make an imperfect circle.
  3. Gently place on you baking tray and bake until lightly browned.
  4. Fill the middle with your favorite jelly or jam. Whipped cream or any thing you desire.
  5. I filled mine with pureed fruits.

This scone recipe makes a scone that is similar to what you find in all the coffeehouses these days. Using buttermilk, instead of heavy cream, and omitting the egg makes a lighter, more bread-like. See more ideas about Scones, Scone recipe, Recipes. These Peach Pie Scones start with the best basic scone dough recipe and are filled with fresh peaches and topped with a vanilla glaze! ; Scones. Watch how to make a basic, plain scone recipe you can use to turn into any flavor you'd like!

So that is going to wrap this up with this exceptional food scones recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!