Carrot Halwa (Gajar Ka Halwa)
Carrot Halwa (Gajar Ka Halwa)

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, carrot halwa (gajar ka halwa). One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Carrot Halwa (Gajar Ka Halwa) is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Carrot Halwa (Gajar Ka Halwa) is something which I have loved my entire life. They are fine and they look fantastic.

Carrot halwa Recipe with step by step photos and video. This recipe shares the traditional way of making delicious gajar ka halwa without any shortcuts or tweaks. By the way, at home in Punjabi language we call carrot halwa as Gajrela. Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk.

To begin with this particular recipe, we have to prepare a few components. You can cook carrot halwa (gajar ka halwa) using 7 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Carrot Halwa (Gajar Ka Halwa):
  1. Prepare 1 kg carrots
  2. Get 1 kg milk
  3. Get 1 cup sugar
  4. Make ready as required nuts
  5. Prepare 4 tbsp ghee
  6. Make ready Few drops vanilla essence
  7. Make ready As required khoya

Carrot Burfi - Gajar Halwa Burfi, Indian Dessert Recipe by Manjula. Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala. Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk, sugar and flavored with cardamom. The main ingredients of gajar ka halwa are freshly grated carrots, milk, sugar, khoya, and ghee.

Steps to make Carrot Halwa (Gajar Ka Halwa):
  1. Carrots ko grate krlein.
  2. Pateeli mea grated carrots or milk add krdien.
  3. Cook krien Jab tak milk dry na hojay.
  4. Sugar add kar ke cook krien.
  5. Jab tak sugar Ka Pani dry hojay
  6. Ghee add Kar ke bhonein.
  7. Achi tarah bhunai krien.
  8. Vanilla essence add krien.
  9. Achi tarah itna bhonein ke complete dry hojay.
  10. Khoya or nuts sy decorate Kar ke serve krien.

Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk, sugar and flavored with cardamom. The main ingredients of gajar ka halwa are freshly grated carrots, milk, sugar, khoya, and ghee. The quantity and quality may vary according to personal taste. In the sugar free variant, sugar is excluded from the recipe. For cooking gajar ka halwa, a cooker or kadai is usually preferred.

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