Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, puff pastry fried rounds. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
A wide variety of round puff pastry options are available to you, such as new. Fried puff pastry buns are a stunning morning treat, with layers of rich, flaky puff pastry dough swirled with a fragrant sugar mixture! Being from Philadelphia I filled them with thinly sliced steak fried onions and peppers and then I poured cheese sauce over the top - a puff pastry cheesesteak! The sign of a good puff pastry dough (classic puff pastry or rough puff pastry) is the lamination layers.
Puff pastry fried rounds is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Puff pastry fried rounds is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook puff pastry fried rounds using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Puff pastry fried rounds:
- Get 1 pack ready to roll puff pastry
- Get 1 tablespoon icing sugar
- Prepare 1/2 teaspoon cinnamon powder
- Take 1 teaspoon margarine or butter
- Prepare 1 teaspoon custard powder
- Make ready Oil to fry
Because I am using puff pastry to make these tuna empanadas I won't be frying them. This way you will get a healthier Spanish appetizer that still has lots of flavor but it's better for you. Don't underestimate puff pastry, it's quite versatile and makes some delicious empanadas. Empanadas are a baked or fried Latin American savory pastry.
Instructions to make Puff pastry fried rounds:
- Remove from packaging and roll it thinly using a rolling pin. Spread the butter or margarine and sprinkle custard powder. Roll it tightly like a swiss roll. Seal the edges with water and cut in rounds about 1/2 cm and lightly press.
- Mix the icing sugar and cinnamon and keep it aside. - On medium heat, heat oil in a wide bottom pan. Lower the temperature and deep fry the rounds. Keep them flipping over so are fried evenly. Remove once light golden brown. - Sprinkle icing sugar and cinnamon mix while still hot. - Serve hot with ice cream or drizzle some chocolate sauce. Enjoy.
Don't underestimate puff pastry, it's quite versatile and makes some delicious empanadas. Empanadas are a baked or fried Latin American savory pastry. They're even popular in the Philipines too! Puff pastry - Believe me you'll want to use store bought for this recipe, it'll save you time and. These savory and sweet ideas will get you started: easy pot pie, savory appetizers, apple tart, and more.
So that’s going to wrap it up with this exceptional food puff pastry fried rounds recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
