Nan khatai
Nan khatai

Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, nan khatai. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Nan khatai is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Nan khatai is something that I have loved my entire life.

Nankhatai recipe - Learn to make the best eggless indian cookies that are light, crunchy and delicious with step by step pictures. Nankhatai Recipe with step by step photos. Nankhatai can be called as Indian shortbread cookies or biscuits. Nankhatai, is a traditional Indian biscuit.

To get started with this recipe, we must first prepare a few components. You can cook nan khatai using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Nan khatai:
  1. Get 1 cup maida
  2. Prepare 1/2 cup - besan
  3. Get 1/3 cup suji
  4. Prepare 1/3 cup - wheat flour (optional)
  5. Take 5-6 powdered elaichi
  6. Prepare 1 cup -powdered sugar
  7. Prepare 1 tea spoon - baking powder
  8. Make ready 1 cup - ghee
  9. Take as needed Dry fruits- for decoration (optional)

Nan khatai make a great homemade gift for holidays. Your friends and relatives will love it. Nan khatai is an authentic Indian sweet and savory eggless cookie that can be easily prepared at home. In its authentic recipe, ghee, maida, rava (sooji), gram flour (besan) and sugar are used but.

Steps to make Nan khatai:
  1. Maida,suji, besan, ATA Chan le
  2. Isme powdered sugar, baking powder, choti elaichi Mila le
  3. Ghee melt kar ke Mila le.aur naram ata ghunth le jararat ke hisab SE Pani Mila ke. Aur is dough ko 10 minutes ke liye dhakh ke rakh de.
  4. 10 minutes ke Baad choti choti ate ki loi banaye. Dabate hue cookies ki shape de ke dry fruit SE decorate karein
  5. Oven ko 200 degree PE 10 minutes ke liye pre heat Karein.
  6. Baking tray ko grease kar ke Nan khatai ko 180 degree PE 10 minutes ke liye bake Karein. 10 minutes ke Baad check Karein agr kacchi lage to 5 minutes aur bake Kar le palat ke.
  7. Is Tarah total time 10-15 minutes lagega baking ke liye Aur crispy Nan khatai tayar Hai.

Nan khatai is an authentic Indian sweet and savory eggless cookie that can be easily prepared at home. In its authentic recipe, ghee, maida, rava (sooji), gram flour (besan) and sugar are used but. Eggless Indian Shortbread Cookies - Nankhatai are very popular during the festive season. These are flavored with ghee, cardamom and saffron and will melt in your mouth! Indian Shortbread flavored with cardamom and vanilla will just melt away in your mouth!

So that’s going to wrap this up with this special food nan khatai recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!