Microwave Creme Caramel
Microwave Creme Caramel

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, microwave creme caramel. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Creme Caramel is also known as milk leche, custard, flan, or pudding is a French cuisine classic We are here to show you exactly how with this recipe to make this easy creme caramel in the microwave. Place Sugar and Water in a mug or ramekin. I love creme caramel and this recipe sounds simple and delicious! Pour equal amount of caramel into.

Microwave Creme Caramel is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Microwave Creme Caramel is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have microwave creme caramel using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Microwave Creme Caramel:
  1. Make ready <Caramel>
  2. Take 1 tablespoon Caster Sugar
  3. Make ready 1 teaspoon Water
  4. Get <Custard>
  5. Take 1 Egg
  6. Prepare 1 & 1/2 tablespoons Caster Sugar
  7. Make ready 1/2 cup Full Cream Milk
  8. Take Vanilla Extract *optional

Cream - thickened or heavy cream. Oh this is where this keto creme caramel is such a good one for anyone to make. This opens in a new window. 'Crème Caramel'. Crème caramel (French: [kʁɛm kaʁaˈmɛl]), flan, caramel custard, or caramel pudding is a custard dessert with a layer of clear caramel sauce, contrasted with crème brûlée which is custard with a hard caramel layer on top.

Steps to make Microwave Creme Caramel:
  1. Place Sugar and Water in a mug or ramekin. Cook in the microwave at 600W power for 2 minutes (OR 1 minute at 1100W). Then carefully cook further until it turns brown. Set aside and cool. The caramel will harden.
  2. While the caramel is cooling, mix Egg, Caster Sugar, Milk and a few drops Vanilla in a small bowl until well combined and smooth. Pour the mixture over the caramel, that is probably still warm.
  3. Cook in the microwave at 600W power (50% power) for 2 minutes. Then carefully cook further until it sets. Allow to cool, then chill in the fridge. Turn out onto a deep plate.

This opens in a new window. 'Crème Caramel'. Crème caramel (French: [kʁɛm kaʁaˈmɛl]), flan, caramel custard, or caramel pudding is a custard dessert with a layer of clear caramel sauce, contrasted with crème brûlée which is custard with a hard caramel layer on top. Take the crème caramels out of the oven, remove the ramekins from the tray and set on a cooling rack. Make these the day before - if you turn the caramel. Easy and fun - not to mention Microwave Caramel Popcorn.

So that is going to wrap this up for this special food microwave creme caramel recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!