Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, microwave creme caramel. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Creme Caramel is also known as milk leche, custard, flan, or pudding is a French cuisine classic We are here to show you exactly how with this recipe to make this easy creme caramel in the microwave. Place Sugar and Water in a mug or ramekin. I love creme caramel and this recipe sounds simple and delicious! Pour equal amount of caramel into.
Microwave Creme Caramel is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Microwave Creme Caramel is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook microwave creme caramel using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Microwave Creme Caramel:
- Prepare <Caramel>
- Make ready 1 tablespoon Caster Sugar
- Take 1 teaspoon Water
- Take <Custard>
- Get 1 Egg
- Get 1 & 1/2 tablespoons Caster Sugar
- Make ready 1/2 cup Full Cream Milk
- Take Vanilla Extract *optional
Cream - thickened or heavy cream. Oh this is where this keto creme caramel is such a good one for anyone to make. This opens in a new window. 'Crème Caramel'. Crème caramel (French: [kʁɛm kaʁaˈmɛl]), flan, caramel custard, or caramel pudding is a custard dessert with a layer of clear caramel sauce, contrasted with crème brûlée which is custard with a hard caramel layer on top.
Instructions to make Microwave Creme Caramel:
- Place Sugar and Water in a mug or ramekin. Cook in the microwave at 600W power for 2 minutes (OR 1 minute at 1100W). Then carefully cook further until it turns brown. Set aside and cool. The caramel will harden.
- While the caramel is cooling, mix Egg, Caster Sugar, Milk and a few drops Vanilla in a small bowl until well combined and smooth. Pour the mixture over the caramel, that is probably still warm.
- Cook in the microwave at 600W power (50% power) for 2 minutes. Then carefully cook further until it sets. Allow to cool, then chill in the fridge. Turn out onto a deep plate.
This opens in a new window. 'Crème Caramel'. Crème caramel (French: [kʁɛm kaʁaˈmɛl]), flan, caramel custard, or caramel pudding is a custard dessert with a layer of clear caramel sauce, contrasted with crème brûlée which is custard with a hard caramel layer on top. Take the crème caramels out of the oven, remove the ramekins from the tray and set on a cooling rack. Make these the day before - if you turn the caramel. Easy and fun - not to mention Microwave Caramel Popcorn.
So that’s going to wrap this up with this exceptional food microwave creme caramel recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
