Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, iz's vegan apple cinnamon scones. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
These vegan apple cinnamon scones were created in partnership with Ontario Apple Growers. Cure yourself of the winter blues with this tasty treat, fresh from the oven! NoAdded refined Oil and No Coconut milk! Lower fat delicious Apple Pie Scones.
Iz's Vegan Apple Cinnamon Scones is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Iz's Vegan Apple Cinnamon Scones is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have iz's vegan apple cinnamon scones using 11 ingredients and 16 steps. Here is how you can achieve that.
The ingredients needed to make Iz's Vegan Apple Cinnamon Scones:
- Take 2 cups bread flour
- Prepare 1.5 tablespoons baking powder
- Make ready .5 tsp baking soda
- Get 1 tsp cinnamon
- Take 1 cup sugar in the raw
- Get .5 tsp salt
- Get 1 cup quick oats
- Prepare 8 ounces margarine (1 stick)
- Take 1/2 granny smith apple
- Prepare 1/4 cup raisins
- Get 3/4 cup almond milk
If you opt to use a gluten-free flour blend that doesn't contain any. These vegan gluten-free scones are so flavorful and delicious. The apple cinnamon flavor paired with the easy cinnamon glaze is perfection! Truth be told, it was the glaze that came to fruition first.
Instructions to make Iz's Vegan Apple Cinnamon Scones:
- Core, peel and chop apple
- Place flour, baking powder, baking soda, cinnamon, sugar, salt, and oats in a bowl. Mix together.
- Add margarine.
- Break up margarine into the dry ingredient until there are no large lumps of margarine remaining.
- Add apple and raisins and mix together.
- Add milk and mix until incorporated. This will be a wetter dough than the typical scone.
- Put some flour on a flat surface.
- Place dough onto flour and sprinkle top of dough with more flour.
- Using your hands, rotate and pat the sides of the dough until you have formed a column. Have some flour to the side to go back for more on your hands, you will need it.
- Lift up the column and sprinkle more flour on your surface. Flatten the column into a disc, pat the sides and rotate as you need to make a circle
- Cut the circle in half
- Cut the half circle into three pieces
- Repeat with the other half
- Place on parchment lined, or slightly greased cookie sheet. (Use the wrapper off the stick of margarine. This is perfect for that.)
- Bake at 350F 25-35 minutes until done. Ovens vary, being off-grid it takes mine 40 minutes. See my French Bread recipe if you are interested in how I bake off-grid.
- Nutritional Info: - - Amount Per Serving and/or % Daily Value - calories 375 - - Total Fat 11 g 16 % - Saturated Fat 2 g 11 % - Monounsaturated Fat 3 g - Polyunsaturated Fat 4 g - Trans Fat 2 g - Cholesterol 0 mg 0 % - Sodium 837 mg 35 % - Potassium 103 mg 3 % - Total Carbohydrate 60 g 20 % - Dietary Fiber 2 g 9 % - Sugars 21 g - Protein 7 g 15 % - Vitamin A 15 % - Vitamin C 2 % - Calcium 19 % - Iron 13 %
The apple cinnamon flavor paired with the easy cinnamon glaze is perfection! Truth be told, it was the glaze that came to fruition first. I was playing around in the kitchen and created this incredible cinnamon glaze that I. These Apple Cinnamon Scones are filled with chopped apple, spices, and are incredibly soft and tender. The perfect treat for breakfast or brunch!
So that is going to wrap this up with this special food iz's vegan apple cinnamon scones recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
