Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, healthy strawberry tart. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
This free-form strawberry tart in a buttercrust pastry is thickly glazed and beautiful. I enjoyed making this strawberry tart. I made it as the recipe said except I used sour cream instead of creme fraise. Place crust mixture in a deep dish pie plate or tart pan and press to the bottom and sides of the pan.
Healthy strawberry tart is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Healthy strawberry tart is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have healthy strawberry tart using 20 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Healthy strawberry tart:
- Make ready [For custard cream]
- Make ready 1 Egg
- Get 4 table spoon Sugar cane
- Get 2 table spoon Sieved flour
- Make ready 200 ml Soy milk
- Make ready Few drops of Vanilla oil
- Take [For tart]
- Make ready 50 g Butter
- Make ready 35 g Sugar cane
- Prepare 1 Egg york
- Get 110 g Sieved Flour
- Prepare 20 g Ground Almond
- Prepare Few drops of Vanilla oil
- Make ready [For Nappage]
- Take 50 cc Water
- Prepare 25 g Sugar cane
- Get 5 g Gelatin
- Prepare 5 cc Rum
- Make ready [For decoration]
- Take Strawberries, blue berries (Whatever you want!)
A lovely centrepiece dessert for summer. It is healthy, vegan, gluten-free and so much fun to make. These little jars are packed with fibre and Even though I used to like them I am sure that I would have been quite impressed by Strawberry. This easy strawberry tart recipe is a delicious spring or summer dessert!
Steps to make Healthy strawberry tart:
- Make custard. Add sugar cane and sieved flour into the bowl, mix well, add soy milk bit by bit. Mix extremely well each time. Add egg and mix well.
- Put #1 into the microwave. 500W for 3 mins. Mix well, put back to microwave, another 500W 1 min〜2 min. Add vanilla oil, mix well.
- Put wrap on top to avoid getting skin after cooling down. Then ready to cool down.
- Make tart. Spread butter and flour very thinly on tart tin and leave it in fridge. Put butter, sugar cane into the bowl, mix well. Add egg yolk, vanilla oil, mix well. Add ground almond and sieved flour, mix well until it forms a dough with rubber spatula and hand. Keep kneading till the dough gets smooth into a ball. Wrap it in and leave it into the fridge for 1 hr or even longer.
- Remove the dough from the fridge and roll out the dough into a rough circle, just wide enough so that it will fit the tart tin and make sure to press evenly into the pan. Then prick the bottom of the crust using a folk, put back in to the fridge for at least 30 min.
- Cover with parchment Paper, put weight on top (I used 1 cup of rice), then put it in preheat oven 15mins for 180℃, remove the parchment paper, weight, and another 10 mins. Just leave it till it's cool down, then take out from the tin. Done!
- Put the custard into the tart nicely, careful not to break the tart. Decorate with fruits however you like.
- Make Nappage. Put rum in the small sauce pan, burn off the alcohol from rum, add water, sugar cane wait till it melt. Add soaked gelatin (Add 1 table spoon of water for soak). Mix well and wait till it melt. Use brush or tea spoon to overlay the top with melted gelatin.
- Done!!!!!
These little jars are packed with fibre and Even though I used to like them I am sure that I would have been quite impressed by Strawberry. This easy strawberry tart recipe is a delicious spring or summer dessert! You won't find any dairy or gluten in this delicious strawberry tart recipe! Instead, it has a bright coconut cream filling and a nutty. I am a big fan of fruit tarts and strawberry tarts are my favorite.
So that is going to wrap this up for this special food healthy strawberry tart recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


