Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, besan nankhatai. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Naan Khatai Recipe Without Oven - Besan Nankhatai. NishaMadhulika. सूजी का खस्ता बिस्कुट बिना सोडा का इडली स्टैंड में बनाये Nankhatai recipe - Learn to make the best eggless indian cookies that are light, crunchy Nankhatai recipe - Delicious, light & crisp eggless cookies made with flour, ghee, cardamom powder and sugar. Besan Nankhatai By Chef Asad So lets enjoy the Besan Nankhatai بسینی نان کھٹائی By Chef Asad and many others Pakistani chef Cooking Recipes.
Besan nankhatai is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Besan nankhatai is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook besan nankhatai using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Besan nankhatai:
- Make ready 1&1/2 cup gramflour
- Prepare 1/2 refined flour
- Make ready 1 cup powder sugar
- Take 1 cup ghee
- Prepare 1 tsp Baking powder
- Make ready 1 tsp baking soda
- Make ready Pinch salt
Nankhatai can be called as Indian shortbread cookies or biscuits. In this recipe I have added some besan (gram flour) and sooji (rava or semolina). Add in gram flour / besan. In goes baking powder. and little baking soda. helo mam.hw to make nankhatai soft as it melts in mouth.mine always comes out hard after cooling though I don't bake.
Steps to make Besan nankhatai:
- Mix ghee &sugar beat until smooth & creamy.
- Mix gram flour, refined flour mix properly.
- Mix baking powder, soda & salt.
- Make dough take a small ball, give them shape & cut impression.
- Bake 160*for15-17 minutes.
- Keep for some time to cool, now store in an airtight container.
Add in gram flour / besan. In goes baking powder. and little baking soda. helo mam.hw to make nankhatai soft as it melts in mouth.mine always comes out hard after cooling though I don't bake. Homemade Besan Atta Nankhatai recipe using jaggery in place of sugar; tutorial baking with and This Nankhatai Recipe video will teach you how you can make these yummy Indian cookies in a. Firstly powder sugar along with cardamon in a mixer jar. Mix this mixture with ghee until creamy.
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