Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, scottish shortbread. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Scottish Shortbread is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Scottish Shortbread is something that I have loved my whole life. They’re fine and they look wonderful.
Traditional Scottish Shortbread Recipe Perfectly crumbly, irresistibly buttery and wonderfully delicious, Scottish Shortbread has been a year-round favorite treat for centuries! Shortbreads are one of the easiest and delicious shortbread biscuits. We can make this beautiful shortbreads with only a few basic ingredients. Originally the butter-shortbread variety was expensive and most people only got to taste it on special occasions.
To get started with this recipe, we must first prepare a few components. You can have scottish shortbread using 5 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Scottish Shortbread:
- Get 1/2 cup butter softened
- Get 1/4 c sugar
- Make ready 1 cup flour
- Get 1 teaspoon vanilla extract
- Make ready 1/4 tsp salt
These buttery Scottish shortbread biscuits are ready to be served and enjoyed with a nice cuppa in no time at all. Try this Scottish Shortbread recipe with Tea or Coffee and treat yourself with this sweet goodie. With this recipe, Scottish Shortbread can easily made at home from scratch! Shortbread is one of the most famous Scottish cookies.
Instructions to make Scottish Shortbread:
- Read all the instructions before starting anything!
- Bake 325°
- Cream butter and sugar until mixed well
- Add flour, vanilla, and salt, mix until it forms a ball
- Using a roller or your hands, roll out or pat flat with palms onto a cookie sheet to about 1/4" thick
- Bake for 15-20 mins til edges are brown. Cut into rectangles and cool. Enjoy!
- These freeze very well!
With this recipe, Scottish Shortbread can easily made at home from scratch! Shortbread is one of the most famous Scottish cookies. It is eaten around Christmas and is also an essential part of a traditional Scottish New Year ( called Hogmanay). Scottish shortbread is a biscuit to really sink your teeth into. Crumbly, dense and rich, it's made with a generous amount of butter, which gives it its melt-in-the-mouth texture.
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