Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, crème caramel with sweetened condensed milk. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Crème caramel with sweetened condensed milk is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Crème caramel with sweetened condensed milk is something which I’ve loved my whole life. They are fine and they look wonderful.
This creamy caramel frosting comes together really easily and starts with a can of sweetened condensed milk to make it extra special. It is a great way to make a caramel frosting for your favorite cakes! Caramel frosting is perfect to go with so many different flavors of cakes. This simple How to Make Caramel Fudge with Sweetened Condensed Milk recipe is easier then you think.
To begin with this recipe, we must prepare a few ingredients. You can cook crème caramel with sweetened condensed milk using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Crème caramel with sweetened condensed milk:
- Take For the custard
- Take 1 can sweetened condensed milk
- Make ready 3 cans hot water (use the empty can of the milk for measure)
- Prepare 6 eggs
- Get 2 tsp vanilla
- Make ready 1 pinch salt
- Take For the caramel
- Get 180 g sugar
- Get 3 tbsp lemon juice
In this recipe, sweetened condensed milk is cooked until it creates a deliciously rich caramel sauce! The best part is this recipe has ONE ingredient! You're going to simply pour condensed milk into a pie pan or casserole dish. Cover it with foil and place it in a larger pan of water and bake. caramel, eggs, milk, sweetened condensed milk, cinnamon.
Instructions to make Crème caramel with sweetened condensed milk:
- Place the ingredients for the caramel in a pot over strong heat and let it until it caramelizes. Pour the caramel in a baking mold making sure it coats all of the inside of the mold and not just the bottom.
- Beat the eggs for 4- 5 minutes in the high speed of a stand mixer, then add the rest of the ingredients (at a lower speed).
- Pour the custard in the caramel-coated mold, place the mold in a baking tray and add as much water to the baking tray as to cover 1/3 of the mold. Then place in a preheated oven at 180°C for about one hour.
You're going to simply pour condensed milk into a pie pan or casserole dish. Cover it with foil and place it in a larger pan of water and bake. caramel, eggs, milk, sweetened condensed milk, cinnamon. Sweetened Condensed Milk Caramel. "This keeps for a month in the fridge. But it won't last that long." Dulce De Leche. Smooth, rich and thick with a deep "Use no-brand condensed milk if you want to save on cost.
So that’s going to wrap this up for this exceptional food crème caramel with sweetened condensed milk recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
