Meatballs Stroganoff
Meatballs Stroganoff

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, meatballs stroganoff. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Meatballs Stroganoff is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Meatballs Stroganoff is something which I have loved my entire life. They’re fine and they look wonderful.

Beef meatballs are simmered in a savory sauce of mushroom soup and sour cream in this quick stroganoff that makes for a comforting meal. Reviews for: Photos of Quick Meatball Stroganoff. This Beef Stroganoff Meatball recipe is a delicious twist on a family favorite - meatballs and a The meatballs are coated in a rich, creamy scratch-made stroganoff sauce. Meatball Stroganoff serves up the comfort of stroganoff with a meatball twist.

To begin with this recipe, we must first prepare a few components. You can cook meatballs stroganoff using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Meatballs Stroganoff:
  1. Take 500 g Frozen Cooked Meatballs
  2. Get 1 large Onion *sliced
  3. Make ready 1 clove Garlic *finely chopped
  4. Make ready 8 (about 300g) Mushroom *sliced
  5. Get 2 tablespoons Oil OR Butter *OR 1 tablespoon each
  6. Get 2 tablespoons Plain Flour
  7. Make ready 1-2 teaspoons Ground Paprika *optional
  8. Take 1 cup Beef Stock *OR Water 1 cup and Beef Stock Cube 1
  9. Take 100-125 ml Sour Cream
  10. Prepare Salt & Cracked Pepper
  11. Make ready Freshly Cooked Rice, Mashed Potato OR Pasta to serve

Meatball Stroganoff is one of our favorite weeknight meals. Meatballs seem to be a bit easier for kids to eat than traditional steak stroganoff and my kids actually like it more. A delicious recipe of ground beef, mushrooms and many more tasty ingredients. Franey substitutes meatballs for the steak.

Steps to make Meatballs Stroganoff:
  1. Heat Oil (OR Butter) in a large frying pan over medium-high heat, cook Onion and Garlic until softened. Add mushrooms and cook for a few minutes or until mushrooms are cooked.
  2. Add Flour and Paprika and cook for a minute. Then add Beef Stock (OR Water and Beef Stock Cube). Add Frozen Meatballs and bring to the boil.
  3. Check the flavour and season with Salt and Pepper. Reduce heat to low and simmer until the sauce is thickened and meatballs are heated. Stir in Sour Cream and it’s done.
  4. Serve with freshly Cooked Rice, Mashed Potato OR Pasta.

A delicious recipe of ground beef, mushrooms and many more tasty ingredients. Franey substitutes meatballs for the steak. The results are slightly lighter than the classic dish but full of flavor. Meatballs Stroganoff recipe: Try this Meatballs Stroganoff recipe, or contribute your own. Creamy meatball stroganoff in the crock pot that the whole family will love. "Easy, creamy crock pot meatball stroganoff recipe.

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