My Beef Stroganoff
My Beef Stroganoff

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, my beef stroganoff. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Once upon a time, there really was a guy named "Stroganoff" (in the Anglicized version), which is the reason for the name of the delicious beef. An easy beef stroganoff recipe with tender strips of beef and mushrooms cooked in sour cream and served over noodles. Oh Beef Stroganoff—the ultimate comfort food! This is a delicious Stroganoff that my Nana made all the time.

My Beef Stroganoff is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. My Beef Stroganoff is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have my beef stroganoff using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make My Beef Stroganoff:
  1. Get 1 lb lean beef stew meat
  2. Get 1 tbsp olive oil
  3. Make ready 3 tbsp garlic
  4. Take 1 medium white onion chopped
  5. Prepare 2 tbsp worcestershire sauce
  6. Take 1/2 cup red cooking wine
  7. Take 1 tbsp dried parsley
  8. Make ready 1 1/2 cups sour cream
  9. Make ready 1-2 cups egg noodles
  10. Make ready to taste Salt
  11. Get 2 tbsp flour
  12. Make ready 1/2 cup beef stock
  13. Take 1 tub mushrooms

Growing up, my family would have stroganoff quite a few times throughout the year. Homemade beef stroganoff is a crowd favorite! You can find it on many When I was growing up, my mom used to make her own version of Beef Stroganoff recipe and serve. Beef stroganoff is my father's favorite meal, so I made it for Father's Day.

Instructions to make My Beef Stroganoff:
  1. In a medium pot boil noodles.
  2. In a medium pan add olive oil, meat, onions and garlic. Cook till done.
  3. Now add beef stock, worsteshire sauce, red wine and mushrooms. Bring to a boil
  4. Add sour cream and sprinkle flour on top and whisk making sure no lumps.
  5. Add egg noddles. Let simmer for 5 minutes. Add pepper to taste. Top with parsley and green onions.

You can find it on many When I was growing up, my mom used to make her own version of Beef Stroganoff recipe and serve. Beef stroganoff is my father's favorite meal, so I made it for Father's Day. I made this twice- once exactly per the recipe and once with stew meat that I. This classic beef stroganoff recipe from scratch features tender slices of steak and savory mushrooms smothered in Serve over egg noodles for a satisfying dinner, or with my creamy mashed potatoes! Make a classic beef stroganoff with steak and mushrooms for a tasty midweek meal.

So that is going to wrap it up with this special food my beef stroganoff recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!