Spicy Cabbage Rolls
Spicy Cabbage Rolls

Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, spicy cabbage rolls. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Spicy Cabbage Rolls is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Spicy Cabbage Rolls is something that I have loved my entire life. They’re fine and they look fantastic.

I make mine spicy however you do not have to. This recipe is easy to follow. And is over the top delicious. It can be made in Slow Cooker.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook spicy cabbage rolls using 17 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Spicy Cabbage Rolls:
  1. Make ready 4 whole cabbage leaves, washed properly
  2. Prepare 1 tbsp butter
  3. Prepare 1 tbsp finely chopped garlic
  4. Make ready 1 tbsp finely chopped ginger
  5. Take 1 finely chopped green chilli
  6. Prepare 2 tbsp finely chopped onions
  7. Make ready 2 tbsp finely chopped yellow bell pepper
  8. Make ready 2 tbsp finely chopped red bell pepper
  9. Prepare 2 tbsp finely chopped green capsicum
  10. Take 2 tbsp moong sprouts
  11. Prepare 1/2 tsp oregano
  12. Prepare 1/2 tsp chilli flakes
  13. Get 1 tsp italian seasoning
  14. Prepare 2 tbsp grated processed cheese
  15. Make ready 2 tbsp chilli tomato sauce
  16. Make ready 2 tbsp finely chopped coriander leaves
  17. Get to taste Salt

Assembling the cabbage rolls was similar to making enchiladas. You just add the filling and roll up the cabbage leaf. Stuffed Cabbage Rolls are stuffed with ground beef and rice and cooked in a sweet and tangy tomato sauce flavored with a special Stuffed Cabbage Rolls are one of my favorite comfort foods. Cabbage leaves stuffed with ground beef, onion and rice, covered in a sweet and tangy tomato sauce and cooked in a Nutritional Information.

Instructions to make Spicy Cabbage Rolls:
  1. Take whole cabbage leaves and wash them properly
  2. Now boil water in a big vessel, add the cabbage leaves and let them cook a little
  3. Cook them, until it changes it's colour and becomes little soft, then take them out in a strainer
  4. On the other hand prepare the stuffing, gather all the ingredients at one place like chopped onions, garlic, ginger, green chilli, tricolour bell peppers, oregano, chilli flakes and italian seasoning
  5. Heat butter in a pan and first put garlic, saute for few seconds, then add ginger and green chilli, saute again for few seconds, then add onions, saute for a minute, then add moong sprouts, saute for 2 - 3 minutes
  6. Now add tricolour bell peppers, mix nicely, cook for 2 - 3 minutes, then add salt, oregano, chilli flakes and italian seasoning
  7. Mix well, then switch off the gas and add chopped coriander, grated cheese and tomato chilli sauce, mix them nicely, the stuffing is ready
  8. Now take one cabbage leaf and place it on a surface, then it some stuffing mixture in the center and fold it from all the sides
  9. Seal the ends properly with a toothpick, in this way prepare the other rolls too
  10. Now heat water in a big vessel for steaming, place a big strainer over it and put the ready rolls in the strainer
  11. Cover the lid and steam for 15 minutes, after steaming it will look like this
  12. The leaves will become transparent, you can see the stuffing from outside only, arrange them in a serving plate and serve hot with any sauce or you can have it as it is

Stuffed Cabbage Rolls are stuffed with ground beef and rice and cooked in a sweet and tangy tomato sauce flavored with a special Stuffed Cabbage Rolls are one of my favorite comfort foods. Cabbage leaves stuffed with ground beef, onion and rice, covered in a sweet and tangy tomato sauce and cooked in a Nutritional Information. Enter a world of delight with these delicious stuffed cabbage rolls. Ground pork, egg, rice, carrots, and cilantro stuff these spicy cabbage rolls for a delectable Asian cuisine meal. Traditionally, most cabbage rolls are meat filled.

So that’s going to wrap this up for this special food spicy cabbage rolls recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!