Hamburger stroganoff
Hamburger stroganoff

Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, hamburger stroganoff. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Hamburger stroganoff is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Hamburger stroganoff is something that I have loved my entire life. They are fine and they look wonderful.

Use canned cream of chicken soup and cream of mushroom soup to make a quick and easy stroganoff dish of ground beef and egg noodles. All Reviews for Quick and Easy Hamburger Stroganoff. Hamburger stroganoff made with ground beef in a sour cream mushroom sauce, with onions, parsley, paprika, served over egg noodles. Start with your favorite hamburger ground beef and bring the flavor with mushrooms, onions, garlic and spices.

To get started with this particular recipe, we have to first prepare a few components. You can cook hamburger stroganoff using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Hamburger stroganoff:
  1. Prepare 2 lbs ground beef
  2. Prepare 1 large can cream of mushroom souo
  3. Get 1 box Lipton's beefy onion mix
  4. Make ready 1/2 cup sour cream
  5. Prepare 1/4 cup French onion dip
  6. Get milk to taste (explained below)
  7. Make ready 1 tsp garlic powder
  8. Make ready 1 tbsp parsley
  9. Make ready 1 bag egg noodles
  10. Make ready 1 tbsp corn starch

Somewhat flavorful, and overall not bad; but it lacks the pizzazz of hamburger stroganoff that I am accustomed to. Hamburger Stroganoff is such a succulent and mouthwatering recipe. Serve Hamburger Stroganoff over any kind of noodle-we like dumpling noodles the best but any kind will do in a pinch. This Hamburger Stroganoff is easy on the budget and it makes the perfect weeknight meal!

Instructions to make Hamburger stroganoff:
  1. Scramble the meat drain set aside.
  2. In a larger size sauce pan combine mushroom soup, sour cream, French onion mix garlic and parsley. Mix up. This will be very salty add milk until desired flavor. Add meat and let simmer while egg noodle cook.
  3. Your sauce mixture will become thin. Mix cornstarch and a 1/4 cup water together mix well. Bring sauce to a boil and slowly stir in cornstarch mixture whisking the same time to prevent clumps until desired thickness
  4. After your noodles are done drain. Pour sauce over noodles and enjoy.
  5. Note: this recipe is very good with golden mushrooms cut up in it with sautés onions.

Serve Hamburger Stroganoff over any kind of noodle-we like dumpling noodles the best but any kind will do in a pinch. This Hamburger Stroganoff is easy on the budget and it makes the perfect weeknight meal! This is one of those posts that I have been meaning to update for the longest time. This One Pot Hamburger Stroganoff is a great weeknight meal! It's quick, easy, filled with simple ingredients, and has NO One Pot Hamburger Stroganoff.

So that’s going to wrap this up with this special food hamburger stroganoff recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!