Carrot(gajar)ka halwa
Carrot(gajar)ka halwa

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, carrot(gajar)ka halwa. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Carrot halwa Recipe with step by step photos and video. This recipe shares the traditional way of making delicious gajar ka halwa without any shortcuts or By the way, at home in Punjabi language we call carrot halwa as Gajrela. During winters, we make gajar ka halwa often. it is a popular sweet. Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk.

Carrot(gajar)ka halwa is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Carrot(gajar)ka halwa is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook carrot(gajar)ka halwa using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Carrot(gajar)ka halwa:
  1. Make ready 500 gm gajar
  2. Take 500 gm milk
  3. Take 2 tbsp desi ghee
  4. Get 200 gm sugar
  5. Take 1 cup badam flakes
  6. Prepare 4 to 5 elaichi
  7. Make ready 1/4 khoya
  8. Make ready hand ful mixed nuts,pista,cashew and almonds

Gajar ka Halwa Pressure cooker recipe video - Gajar Burfi - Quick by Bhavna. Cosori Instant Pot Gajar Halwa (Carrot Pudding) Video Recipe Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala. Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk, sugar and flavored with cardamom.

Instructions to make Carrot(gajar)ka halwa:
  1. Wash carrot and Peel them and grate into food processor
  2. Mix carrot and milk a pan to a bowl and cook on low flame
  3. Add the ghee and cook 20 - 25 minutes
  4. Add sugar chopped cashew,nuts almonds and elaichi mix well.
  5. Stir cook till 5-10 minutes
  6. And transfer it to a serving bowl and garnish with sliced almonds.

Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala. Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk, sugar and flavored with cardamom. The main ingredients of gajar ka halwa are freshly grated carrots, milk, sugar, khoya, and ghee. The quantity and quality may vary according to personal taste. For cooking gajar ka halwa, a cooker or kadai is usually preferred.

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