Beef Stroganoff
Beef Stroganoff

Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, beef stroganoff. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Beef Stroganoff is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Beef Stroganoff is something which I have loved my entire life. They are nice and they look fantastic.

An easy beef stroganoff recipe with tender strips of beef and mushrooms cooked in sour cream and served over noodles. Made with the best beef stroganoff sauce. The most amazing Beef Stroganoff you will ever have! Beef stroganoff (also known as beef Stroganov) is a famous Russian dish of sauted onions and mushrooms with good portion of beef cuts.

To begin with this particular recipe, we must first prepare a few components. You can cook beef stroganoff using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Beef Stroganoff:
  1. Get 3 T butter
  2. Get 1 lb sirloin or beef tenderloin, thinly sliced into 1/2" strips
  3. Make ready 12 oz mushrooms, sliced
  4. Make ready 1 large onion, sliced
  5. Make ready 2 cloves garlic, minced
  6. Take 1/2 c beef broth
  7. Take 1/4 tsp sea salt
  8. Make ready 1/4 tsp ground black pepper
  9. Get 1 c sour cream
  10. Make ready 1 T dijon mustard
  11. Make ready 2 pkg (8 oz) Shirataki noodles, fettuccine style

This traditional Beef Stroganoff recipe is adapted from A Taste of Russia: A Cookbook of Russian Hospitality by Darra Goldstein. Now you can make everyone's favorite stroganoff in ONE POT with ground beef! No-fuss + budget-friendly with the quickest clean-up! What makes a stroganoff so stinking good?

Instructions to make Beef Stroganoff:
  1. In large skillet, melt 1 T butter. Sear beef working in batches if necessary. Transfer to plate and set aside.
  2. In skillet, melt 2 T butter. Add mushrooms, garlic and onion and cook 5 min. Add beef, broth, salt and pepper and bring to boil. Reduce heat, cover and simmer 10 min.
  3. Stir in sour cream and mustard. Cook 1 min. or until heated through.
  4. Prepare noodles - rinse, drain, dry. Divide into four portions and serve with meat mixture.

No-fuss + budget-friendly with the quickest clean-up! What makes a stroganoff so stinking good? This delicious beef stroganoff recipe is made with lean beef, beef stock, sour cream, onion, and spices. Complete the meal with a veggie or salad. Make a classic beef stroganoff with steak and mushrooms for a tasty midweek meal.

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