Beef Stroganoff
Beef Stroganoff

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, beef stroganoff. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Beef Stroganoff is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Beef Stroganoff is something which I’ve loved my whole life. They’re fine and they look fantastic.

An easy beef stroganoff recipe with tender strips of beef and mushrooms cooked in sour cream and served over noodles. Made with the best beef stroganoff sauce. The most amazing Beef Stroganoff you will ever have! Beef stroganoff (also known as beef Stroganov) is a famous Russian dish of sauted onions and mushrooms with good portion of beef cuts.

To begin with this particular recipe, we must prepare a few ingredients. You can have beef stroganoff using 12 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Beef Stroganoff:
  1. Get 1 1/2 lb boneless sirloin steak, cut into 1-inch strips
  2. Prepare 3 1/2 tbsp flour
  3. Get 1/4 cup butter
  4. Take 1 cup onion, chopped
  5. Get 1 can (10 1/2 oz) condensed beef bouillon
  6. Make ready 1 tbsp Worcestershire
  7. Make ready 1 tsp salt
  8. Get 1/2 tsp dry mustard
  9. Take 2 tbsp tomato paste
  10. Take 1 cup sour cream
  11. Make ready 1 pints chopped mushrooms
  12. Prepare 1 lb egg noodles

This traditional Beef Stroganoff recipe is adapted from A Taste of Russia: A Cookbook of Russian Hospitality by Darra Goldstein. Now you can make everyone's favorite stroganoff in ONE POT with ground beef! No-fuss + budget-friendly with the quickest clean-up! What makes a stroganoff so stinking good?

Steps to make Beef Stroganoff:
  1. Dredge steak strips with flour; reserve remaining flour
  2. Brown strips in melted butter in 12-inch skillet
  3. Add onion and cook 3-4 minutes
  4. Remove meat and onion from skillet
  5. Blend reserved flour into pan drippings in skillet
  6. Cook over medium heat 1 minute, stirring constantly
  7. Stir in beef bouillon and worcestershire.
  8. Stirring constantly, cook until thickened
  9. Stir in salt, mustard, tomato paste
  10. Blend in sour cream
  11. Add mushrooms, cook for about 5-10 minutes until the mushrooms soften
  12. Add meat
  13. Cool quickly
  14. Serve over rice or noodles

No-fuss + budget-friendly with the quickest clean-up! What makes a stroganoff so stinking good? This delicious beef stroganoff recipe is made with lean beef, beef stock, sour cream, onion, and spices. Complete the meal with a veggie or salad. Make a classic beef stroganoff with steak and mushrooms for a tasty midweek meal.

So that’s going to wrap it up with this special food beef stroganoff recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!