Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, gajar(carrots) ka halwa. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Carrot halwa Recipe with step by step photos and video. This recipe shares the traditional way of making delicious gajar ka halwa without any shortcuts or By the way, at home in Punjabi language we call carrot halwa as Gajrela. During winters, we make gajar ka halwa often. it is a popular sweet. Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk.
Gajar(carrots) ka halwa is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Gajar(carrots) ka halwa is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook gajar(carrots) ka halwa using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Gajar(carrots) ka halwa:
- Get 500 gms carrots
- Get 500 ml full cream milk
- Make ready 200 gm sugar
- Prepare 150 gm mawa
- Get 150 gm ghee(clarified butter)
Gajar ka Halwa Pressure cooker recipe video - Gajar Burfi - Quick by Bhavna. Cosori Instant Pot Gajar Halwa (Carrot Pudding) Video Recipe Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala. Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk, sugar and flavored with cardamom.
Steps to make Gajar(carrots) ka halwa:
- Wash & grate the carrots.
- Put the wok on gas,put some ghee in it,add grated carrots & stir well to get the desired consistency
- Add sugar to taste,cook well,mix half of the grated mawa & dry fruits
- Switch off the gas
- Place the halwa in a serving dish and garnish with remaining grated mawa and serve hot.
Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala. Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk, sugar and flavored with cardamom. Reheat carrot halwa just before serving with a little milk. If not serving immediately, refrigerate carrot halwa and re-heat and serve when desired. Gajar ka Halwa - the famed, rich, indulgent, Indian dessert.
So that is going to wrap it up with this special food gajar(carrots) ka halwa recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
