Steamed cabbage rolls
Steamed cabbage rolls

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, steamed cabbage rolls. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Place pork cabbage rolls onto steamer rack and place into pot with boiling water. Healthy steamed cabbage rolls filled with minced meat and fish paste. Beautifully seasoned with ginger, coriander, and lemongrass, then served in a thick savoury gravy. Cabbage egg rolls are a healthier option to fried egg rolls and make the best left-overs.

Steamed cabbage rolls is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Steamed cabbage rolls is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook steamed cabbage rolls using 16 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Steamed cabbage rolls:
  1. Get 3_4 cabbage whole leaves (washed)
  2. Take 1 tbsp paneer(crumbled)
  3. Take 1 tbsp capsicum chopped
  4. Prepare 1 green onion finely chopped
  5. Take 1/4 tsp garlic paste
  6. Get 1 tbsp butter/ghee+ a little for brushing
  7. Prepare 1 tbsp chopped coriander leaves
  8. Get 1 tbsp carrot grated
  9. Get 1/4 tsp red chilli flakes
  10. Make ready 1 tsp Oregano
  11. Make ready 1/4 tsp sugar
  12. Prepare 1 tsp Black pepper
  13. Prepare 1/4 tsp red chilli sauce
  14. Prepare 1/4 tsp soya sauce
  15. Take 1 green chilli chopped
  16. Prepare to taste Salt

We love these steamed cabbage rolls with peanut sauce. Its a perfect snack for the evening that one can make in no time. Its a very healthy recipe as the cabbage rolls are steamed with a stuffing of. Stuffing wrapped in cabbage, cabbage rolls.

Steps to make Steamed cabbage rolls:
  1. Blanch cabbage leaves for 5-6 minutes in boiling water, remove from hot water, immediately drop in ice cold water for a minute
  2. Remove from cold water and set aside
  3. Heat butter in a pan,add chopped onion and garlic paste
  4. Saute onions till translucent
  5. Add capsicum, carrot,let them sweat a little
  6. Add salt, sugar, pepper,red chilli powder, oregano and paneer,mix all ingredients well
  7. Take it off heat add coriander leaves,keep aside
  8. Lay blanched coriander leaves on plate,place paneer mixture
  9. Roll the leaves starting from the bottom,fold brush them with a little oil
  10. Arrange roll in a steamer and steam at high heat for 15-20 minutes
  11. Serve with chutney and sauce

Its a very healthy recipe as the cabbage rolls are steamed with a stuffing of. Stuffing wrapped in cabbage, cabbage rolls. Steamed Pork and Vegetable Cabbage Rolls With Sweet Chili Sauce. Dim Sum Steamed Cabbage Roll: If you love Dim Sum and are a bit of a health nut, you will love these adorable mini cabbage rolls masquerading as Dim Sum, giving a new interpretation to a nostalgic. Steamed Cabbage Rolls with Scallop Sauce - 蒸白菜与干贝酱.

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