Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, crockpot pork stroganoff. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Crockpot Pork Stroganoff is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Crockpot Pork Stroganoff is something which I’ve loved my entire life. They’re fine and they look wonderful.
I hope you enjoy :) For Business Inquiries. I used pork since I don't eat beef. Note: I like things saltier than most people, so adjust to your taste. Crock Pot Beef Stroganoff is a comforting family favorite meal.
To begin with this recipe, we must first prepare a few ingredients. You can cook crockpot pork stroganoff using 15 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Crockpot Pork Stroganoff:
- Get 2 lb Pork, cut into bite size pieces or strips
- Take 2 tbsp Vegetable Oil
- Take 2 tbsp Butter or Margarine
- Take 1/4 cup Flour
- Take 1/2 lb Fresh mushrooms, sliced
- Get 1 medium Onion, chopped
- Get 1 envelope Brown gravy mix
- Prepare 1/2 envelope French onion soup mix
- Get 2 clove Garlic, minced
- Prepare 1 tsp Dried dill
- Prepare 1 1/2 cup Water
- Prepare 1/2 cup White wine
- Get 1/2 cup Sour cream
- Prepare 1 Salt and pepper to taste
- Make ready 1 Cooked egg noodles or rice
Crock Pot Beef Stroganoff is serious comfort food. Crock Pot Beef Stroganoff is serious comfort food. Tender beef, mushrooms, and onions are cooked in a slow cooker and mixed with a sour cream sauce and egg noodles. Pork stroganoff is just as good, if not better.
Instructions to make Crockpot Pork Stroganoff:
- Melt butter and oil in a large pan.
- Dredge your porkchops in the flour, placing them in the pan and saute until just browned.
- Add your porkchops along with the drippings and all the scrapings to the crockpot.
- Add all your other ingredients except for the sourcream into the crockpot.
- Cook on low for eight hours or high for four.
- Add your sour cream and stir well.
- Enjoy over cooked egg noodles, rice or even mashed potatoes!
Tender beef, mushrooms, and onions are cooked in a slow cooker and mixed with a sour cream sauce and egg noodles. Pork stroganoff is just as good, if not better. Pork, mushrooms and onions in a creamy sour cream View image. Pork Stroganoff. this link is to an external site that may or may not meet accessibility. This Crock Pot Beef Stroganoff is so easy, ultra-creamy, and makes the perfect hearty and cozy meal for those cold winter nights.
So that’s going to wrap it up for this exceptional food crockpot pork stroganoff recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


