Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, gajar (carrot) halwa. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Gajar (Carrot) Halwa is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Gajar (Carrot) Halwa is something that I’ve loved my whole life. They are nice and they look fantastic.
Carrot halwa Recipe with step by step photos and video. This recipe shares the traditional way of making delicious gajar ka halwa without any shortcuts or tweaks. By the way, at home in Punjabi. Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk.
To get started with this particular recipe, we must prepare a few components. You can have gajar (carrot) halwa using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Gajar (Carrot) Halwa:
- Take 300 gm carrot (gajar) grated
- Make ready 100 gm grated khoya (mawa)
- Get 3 tbsp condensed milk
- Take 1 tbsp chopped almond and cashews
- Get 1/2 tsp cardamom powder
- Get 2 tbsp deshi ghee
- Prepare 1 pinch salt
- Prepare 1 tsp chopped pista for garnish
Carrot Halwa - By Vahchef @ Vahrehvah.com. Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala. Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk, sugar and flavored with. Gajar Ka Halwa is a a dessert made with shredded carrots that are roasted with non dairy milk and cardamom to make a sweet melt in your mouth dessert.
Steps to make Gajar (Carrot) Halwa:
- In a heavy bottom pan heat the ghee in low medium heat. Fry the nuts and then the grated mawa.
- Add grated carrot and a pinch of salt and cook for 5 minutes to get soften gajar.
- Now mix condensed milk and cook till moisture dries up. Cool and mix cardamom powder. Garnish with chopped pista.
- Yummy and mouthwatering gajer halwa is ready to serve. - Thanks. 🙂 - Note: Condensed milk has sugar.
Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk, sugar and flavored with. Gajar Ka Halwa is a a dessert made with shredded carrots that are roasted with non dairy milk and cardamom to make a sweet melt in your mouth dessert. Carrot halwa is easy to prepare and very delicious. Gajar Halwa can be served hot or cold. The main ingredients of gajar ka halwa are freshly grated carrots, milk, sugar, khoya, and ghee.
So that’s going to wrap it up with this special food gajar (carrot) halwa recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
