Carrot vermicelli stuffed sandwich roll
Carrot vermicelli stuffed sandwich roll

Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, carrot vermicelli stuffed sandwich roll. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Vermicelli Cups with Saffron-Carrot Pudding It is a dessert served in cups made up of Vermicelli along with pudding which is saffron and carrot flavoured. A creamy, mild, and comforting pudding made of vermicelli (angel hair) pasta lightly spiced with cardamom and a few raisins is a beloved traditional food for Eid breakfast. It's good served warm or chilled. Potato Vermicelli Cutlet - Aloo Vermicelli Cutlets - Snack Recipe - Women's Day Special With Ruchi. ટેસ્ટી ચટપટા સેવ રોલ બનાવવાની રીત ।રેસ્ટોરન્ટ મળે એવા ટેસ્ટી સેવ રોલ ઘરે બનાવો

Carrot vermicelli stuffed sandwich roll is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Carrot vermicelli stuffed sandwich roll is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook carrot vermicelli stuffed sandwich roll using 17 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Carrot vermicelli stuffed sandwich roll:
  1. Take 4-5 brown bread pieces
  2. Get For stuffing -
  3. Take 1 cup grated carrot
  4. Take 1 /4 cup boiled vermicelli
  5. Get 2-3 garlic cloves finely chopped
  6. Take 1 tsp carrom seeds
  7. Prepare as per taste Salt
  8. Get 2 tsp black pepper powder
  9. Take For green chutney -
  10. Take 1/2 cup coriander leaves
  11. Get 1 garlic clove
  12. Take 1 small onion
  13. Take 1 tsp cumin seeds
  14. Make ready 1 green chilli
  15. Get 1 tsp lemon juice
  16. Get as per taste Salt
  17. Take as needed Oil for cooking

Her blog 'The Rainbow Platter' is an. Vermicelli Upma is a healthy, tasty and colorful dish. It is equally great for breakfast or snack. Vermicelli is also known as seviyan.

Instructions to make Carrot vermicelli stuffed sandwich roll:
  1. First for stuffing - in pan take 2 tsp oil,now add carrom seeds and garlic cloves.Then add grated carrot cook for 2 minutes. Then add boiled vermicelli.then add salt and black pepper powder. Mix well. Turn off the gas.Stuffing is ready.
  2. Now for chutney - in a grinder,add coriander leaves,green chilli,onion,garlic clove,cumin seeds,lemon juice and salt.Grind well. Green chutney is ready.
  3. Now for sandwich roll - take one brown bread and apply 1 tsp green chutney all over it.Now put 1 tsp stuffing on one side of bread and roll it and make a roll. Repeat this process and make more rolls.
  4. Now in a pan take 2 tsp oil and put these rolls on pan and cooks from all sides.cut these rolls into half and serve.
  5. You can make normal sandwich too.Just take two brown bread.Apply some green chutney on one brown bread piece and put stuffing on it.Put another bread piece on it. Grill this on pan with some oil. Cut into center.Serve hot.

It is equally great for breakfast or snack. Vermicelli is also known as seviyan. Add vermicelli and gently mix them. Super soft and smooth sandwich rolls speckled with shredded carrots and cheese. Roll each piece into a ball.

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